Skip to main content
  • Handpicked perks just for you
  • Get $10 off $20+ online when you subscribe*
  • Sign Up
North Italia
  • Gift Cards
  • Group Dining
  • To-Go & Delivery
    • OrderPickup
    • OrderDelivery
  • Home
  • Locations
    • View All Locations
    • Alabama
      • Birmingham
    • Arizona
      • Gilbert
      • Phoenix
      • Scottsdale
      • Tucson
    • California
      • Canoga Park (Coming Soon)
      • El Segundo
      • Irvine
      • San Diego (Fashion Valley)
      • San Diego (One Paseo)
      • Santa Monica
      • Torrance
    • Colorado
      • Denver
    • District Of Columbia
      • Washington
    • Florida
      • Aventura (Coming Soon)
      • Dadeland
      • Fort Lauderdale (Coming Soon)
      • Miami
      • Orlando
    • Georgia
      • Atlanta (Buckhead)
      • Atlanta (Perimeter)
    • Kansas
      • Leawood
    • Nevada
      • Las Vegas
    • North Carolina
      • Charlotte
    • Pennsylvania
      • King of Prussia
    • Tennessee
      • Franklin
      • Nashville
    • Texas
      • Austin (2nd Street)
      • Austin (The Domain)
      • Dallas
      • Houston (BLVD Place)
      • Houston (Houston City Centre) (Coming Soon)
      • Houston (The Woodlands)
      • Plano
      • San Antonio
    • Virginia
      • Reston
      • Tysons
    View All Locations
  • Menus
  • Careers
  • Reservations
  • Order Now
    • Pickup
    • Delivery

Santa Monica Weekend Brunch Menu

1442 2nd Street, Santa Monica, CA 90401
310.382.2460
View Location Details
  • Weekend Brunch
  • Lunch
  • Dinner
  • Kids
  • Dessert
  • Happy Hour
View as PDF

Breakfast

  • Banana Coffee Cake 13.5

    Perfect to share! Dark rum butterscotch, caramelized banana, crème fraîche

  • Pollo Fritto* 17.5

    crispy chicken breast, italian sausage gravy, sunny side up eggs, crispy hash potato

  • Breakfast Carbonara Pasta* 17

    poached egg, crispy pancetta, english pea, lumache, herb breadcrumb, pecorino

  • Prosciutto & Asparagus Omelette 16

    crescenza, heirloom tomato, arugula, crispy hash potato

  • Tuscan Hash* 18

    (choice of roasted porchetta, braised short rib or grilled chicken) fried egg, sweet onion, piquillo pepper, bomba sauce, grilled bread

  • Farmers Market Scramble 16

    grilled asparagus, piquillo pepper, spinach, cipollini, english pea, grana padano

  • The Breakfast Sandwich* 16.5

    italian sausage, applewood bacon, shaved porchetta, egg, roasted pepper, cipollini, scamorza, calabrian aioli, crispy hash potato

  • Americano* 16

    two eggs, choice of bacon or prosciutto, crispy hash potato, grilled bread

  • Smoked Salmon Avocado Toast* 17.5

    caper relish, watermelon radish, toasted pine nut, torn basil, pickled red onion, fresh horseradish

  • Grilled Beef Tenderloin & Eggs* 22.5

    sunny side up eggs, calabrian potato hash, rosemary béarnaise

  • Cannoli French Toast 15

    ricotta, mascarpone, chocolate pearls, crushed pistachio, maple syrup

Sides

  • Italian Donuts 6

  • Applewood Bacon 6

  • Crispy Hash Potatoes 6

  • Fresh Fruit 6

Small Plates

Perfect to share!

  • Daily Soup 9.5

  • Grilled Bread & Good Olive Oil 8

    grana padano & herbs

  • Zucca Chips - (Yum!) 10.5

  • Heirloom Tomato & Burrata 17

    crispy ciabatta, arugula, shaved red onion, calabrian vinaigrette

  • Crispy Eggplant Parmesan 16.5

    fresh mozzarella, spicy vodka sauce, torn basil

  • Tuna Crudo* 19

    castelvetrano olive, caper, orange, pine nut, mint, avocado, agrumato, espelette pepper

  • Wild Shrimp Scampi 19

    blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread

  • Prosciutto Bruschetta 15.5

    stracciatella, grilled asparagus, truffle, grana padano

  • Crispy Bocconcini 16

    fresh mozzarella, provolone, fennel pollen, spicy vodka sauce

  • White Truffle Garlic Bread 16.5

    house made ricotta, mozzarella, grana padano, herbs

  • Calamari Fritti 18.5

    house giardiniera, sugo, calabrian aioli, grilled lemon

  • Beef Carpaccio* 19

    pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread

  • Italian Meatballs 17

    creamy polenta, rustic marinara, grana padano

  • Black Mediterranean Mussels 19

    spicy salumi, white wine, garlic butter, fresh herbs, grilled bread

Chef's Boards

  • Farmers Market 20

    grilled asparagus, broccolini, sugar snap pea, avocado & cherry tomato, glazed apple & chioggia beet, heirloom carrot, house pesto, hearth bread

  • Classico 22

    prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, house giardiniera, castelvetrano olive, marcona almond, fig mostarda, grilled bread

Salads

add chicken $7.50 (210 cal) or salmon* $12 (360 cal)

  • Little Gem Caesar 15.5

    grated grana padano, herb breadcrumb, cracked pepper

  • Arugula & Avocado 15

    shaved fennel, lemon, grana padano, evoo

  • Tuscan Kale 16

    crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette

  • Seasonal Vegetable 16.5

    grilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, fregola, goat cheese, pistachio, italian herb vinaigrette

  • Chopped Chicken 18

    farm greens, campari tomato, toasted pine nut, gorgonzola vinaigrette

  • Italian Farm 17.5

    salami, spicy coppa, provolone, pepperoncini, olive, heirloom cherry tomato, cucumber, pickled red onion, roasted pepper, herb breadcrumb, oregano vinaigrette

  • Heirloom Beet & Chicken 16.5

    avocado, cucumber, goat cheese, fregola, red wine vinaigrette

Pizza

make it BOMBA STYLE for the crust +$5 (adds 270 cal), substitute gluten-free crust +$3.50 (adds 0-60 cal)

  • Breakfast Rosa* 20

    sweet italian sausage, crispy pancetta, smoked mozzarella, basil, two eggs, vodka sauce

  • Prosciutto 22

    mission fig, goat cheese, arugula

  • Funghi 21

    roasted mushroom, cipollini, smoked mozzarella

  • Cacio e Pepe 20

    pecorino crema, mozzarella, cracked pepper

  • Margherita 20

    mozzarella, fresh basil, olive oil, red sauce

  • Spicy Meatball 21

    provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce

  • The Pig 22

    sopressatta, salumi, spicy pepperoni, italian sausage

Fresh Pasta & Entrées

substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 280-450 cal) +$3.50

  • Spaghetti & Meatballs 21.5

    traditional tomato sauce, basil, olive oil, pecorino

  • Chicken Pesto 23

    sweet basil, shaved garlic, toasted pine nut, crispy caper, gigli

  • Burrata Anolini 21.5

    blistered heirloom tomato, grana padano, torn basil, simple tomato sauce

  • Bolognese (House Specialty) 25

    traditional meat sauce, tagliatelle, grana padano, evoo

  • Strozzapreti 23.5

    grilled chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream

  • Squid Ink Tonnarelli 25

    tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce

  • Braised Short Rib Lumache 25

    parmesan fonduta, fresh horseradish, wilted arugula, herb breadcrumb

  • Spicy Rigatoni Vodka 24

    italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano

  • Chicken Parmesan 26

    crushed tomato, aged provolone, mozzarella, parmesan rigatoni

  • Roasted Salmon* 26

    caramelized cauliflower, broccolini, house pesto, fregola, tomato passata

Spritz

  • Mojito Italiano 13

    rhum barbancourt, fresh mint, fiorente, prosecco

  • New Italian 14

    aperol, citrus smash, prosecco

  • Mimosas & Bellinis

    orange juice, grapefruit or peach; (195-850 cal)

    Glass 12, Bottle 54

  • Citrus Blossom 13

    limoncello, fiorente elderflower, lemon, prosecco

  • You, Me & Capri 13

    campari, peach, sparkling rosé

Cocktails

  • Breakfast Mule 14

    crop meyer lemon vodka, peach, fresh lemon, ginger beer, sparkling rosé

  • Vespa 14

    nikka japanese vodka, starlino rosé aperitivo, peach-limoncello, sparkling rosé

  • Amalfi Sunrise 14

    fresh squeezed orange juice, reposado tequila, orangecello, hibiscus

  • Sparkling Rosé Sangria 14

    rosé wine, elderflower, italicus, fresh berries

  • Julietta 15.5

    ginger & vanilla infused tito's vodka, italian elderflower, lime, prosecco

  • Negroni Rosa 14

    hendrick's gin, starlino rosé, italicus, bitter bianco, grapefruit essence

  • Sicilian Margarita 16.5

    el mayor reposado, grand marnier, montenegro, fresh citrus

  • Ginger Blossom Margarita 16

    cazadores blanco, fiorente elderflower, greenbar ginger, cucumber, lime

  • Espresso Martini 16

    nikka vodka, fresh brewed espresso, borghetti, frangelico, oat milk

  • Tuscan Bloody Mary 13.5

    spicy infused tito's vodka, tuscan spice blend, saba, charcuterie

Bubbles & Sangria

  • Prosecco, Bottega "Vino Dei Poeti"

    Glass 12.5, Bottle 50

  • Sparkling Rosé, Cleto Chiarli "Brut de Noir", Emilia-Romagna

    Glass 13, Bottle 52

  • Red Sangria

    brandy, blood orange, red wine, raspberry

    Glass 12.5, Pitcher 44

Rosé Wine

glass (180 cal) / terzo (240 cal) / bottle (760 cal)

  • Chiaretto, Cà Maiol "Riviera Del Garda Classico", Valtènesi

    Glass 13, Terzo 17, Bottle 52

White Wine

glass (180 cal) / terzo (240 cal) / bottle (760 cal)

  • Pinot Grigio, Barone Fini, Valdadige

    Glass 13, Terzo 17, Bottle 52

  • Greco di Tufo, Villa Matilde, Campania

    Glass 12.5, Terzo 16.5, Bottle 50

  • Vermentino, Pala "Soprasole", Sardinia

    Glass 12, Terzo 16, Bottle 48

  • Grillo, Feudo Montoni "Timpa", Sicily

    Glass 14, Terzo 18.5, Bottle 56

  • Riesling, Loosen Bros. "Dr. L", Mosel

    Glass 11, Terzo 14.5, Bottle 44

  • Moscato d'Asti, Vietti, Piedmont

    Glass 13, Terzo 17, Bottle 52

  • Sauvignon Blanc, Vavasour, Awatere Valley, NZ

    Glass 13, Terzo 17, Bottle 52

  • Sauvignon Blanc, Duckhorn, North Coast

    Glass 16, Terzo 21, Bottle 64

  • Chardonnay, Edna Valley, Central Coast

    Glass 12, Terzo 16, Bottle 48

  • Chardonnay, Antinori "Bramìto", Umbria

    Glass 14, Terzo 18.5, Bottle 56

  • Chardonnay, La Follette "Los Primeros", Sonoma County

    Glass 17, Terzo 22.5, Bottle 68

Red Wine

glass (180 cal) / terzo (240 cal) / bottle (760 cal)

  • Frappato, Donnafugata "Bell'Assai", Sicily

    Glass 13, Terzo 17, Bottle 52

  • Chianti Classico, Borgo Scopeto, Tuscany

    Glass 14, Terzo 18.5, Bottle 56

  • Montepulciano d'Abruzzo, Tritano, Abruzzo

    Glass 13, Terzo 17, Bottle 52

  • Pinot Noir, Bottega Vinaia, Trentino

    Glass 14, Terzo 18.5, Bottle 56

  • Pinot Noir, Valravn, Sonoma County

    Glass 17, Terzo 22.5, Bottle 68

  • Barbera, Marchesi di Gresy, Asti

    Glass 14, Terzo 18.5, Bottle 56

  • Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont

    Glass 16, Terzo 21, Bottle 64

  • Super Tuscan, Ornellaia "Le Volte", Tuscany

    Glass 18, Terzo 24, Bottle 72

  • Barolo, Fontanafredda "Silver Label", Piedmont

    Glass 18, Terzo 24, Bottle 72

  • Merlot, Columbia Winery, Columbia Valley

    Glass 12, Terzo 16, Bottle 48

  • Malbec, Portillo, Mendoza

    Glass 13, Terzo 17, Bottle 52

  • Negroamaro, Li Veli "Pezzo Morgana", Salice Salentino Riserva

    Glass 14, Terzo 18.5, Bottle 56

  • Cabernet Sauvignon, Guenoc, California

    Glass 12, Terzo 16, Bottle 48

  • Cabernet Sauvignon, Di Majo Norante, Molise

    Glass 14, Terzo 18.5, Bottle 56

  • Cabernet Sauvignon, Iconoclast by Chimney Rock, Napa Valley

    Glass 17, Terzo 22.5, Bottle 68

  • Proprietary Red Blend, Delille Cellars "D2", Columbia Valley

    Glass 18, Terzo 24, Bottle 72

Beer

$6 - $8. (100-270 cal per serving)

  • Menabrea "Lager", Italy (Draught)

  • Coors Light, Colorado

  • Modelo Especial, Mexico

Local Draught

$6 - $8. (100-270 cal per serving)

  • Firestone Walker "805 Blonde Ale"

  • Common Space "Food Fight Hazy IPA"

  • Three Weavers "Expatriate West Coast IPA"

Local Bottles + Cans

$6 - $8. (100-270 cal per serving)

  • Bivouac "Albright Pear Cider"

  • Santa Monica Brew "Cali Pali Pils"

  • Ogopogo Brewing "Boeman White Ale" (16oz)

  • Harland "Indian Pale Whale IPA" (16oz)

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. While we offer gluten-free items our kitchen is not gluten free

North Italia
  • Facebook
  • Instagram
  • Email Signup
  • Contact
  • Privacy Policy
  • Terms of Use
  • Web Accessibility
  • Employment Statement
  • Cookie Policy
© North Restaurants, LLC 2023

Reservations

This website uses cookies to ensure you get the best experience on our website. By continuing to use this website, you accept our Cookie Policy and Privacy Policy.

Agree