August 1 - September 30, 2023, Saturday & Sunday only. 3-courses, $35 per person. Beverage not included. Must be 21+ to purchase or consume alcohol. One item per course.
Banana Coffee Cake
dark rum butterscotch, caramelized banana, crème fraîche
Sicilian Meatball
creamy polenta, rustic marinara, grana padano
Crudo di Carne
beef tenderloin, black truffle, roasted garlic emulsion, pickled red onion, shaved grana padano, grilled ciabatta
Charcuterie Plate
assorted italian meats and cheeses with olives, marcona almonds, and fig mostarda
Farmer's Market Scramble
grilled asparagus, piquillo pepper, spinach, cipollini, english pea, grana padano
Smoked Salmon Avocado Toast
caper relish, watermelon radish, toasted pine nut, torn basil, pickled red onion, fresh horseradish
Short Rib Hash
fried egg, sweet onion, piquillo pepper, bomba sauce, grilled bread
Breakfast Carbonara Pasta
poached egg, crispy pancetta, english pea, lumache, herb breadcrumb, pecorino
Crab Cake Benedict
grilled asparagus, poached egg, calabrian hollandaise; (+$5)
Pollo Frito
crispy chicken breast, italian sausage gravy, sunny side up eggs, crispy hash potato
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Margherita Pizza
mozzarella, fresh basil, olive oil, red sauce
Grilled Beef Tenderloin & Eggs
sunny side up eggs, calabrian potato hash, rosemary béarnaise; (+$5)
Torta Caprese
dark chocolate, almond, vanilla mascarpone, amarena cherry
Salted Caramel Budino
crème fraiche, maldon sea salt
Italian Donuts
vanilla budino, strawberry coulis
This website uses cookies to ensure you get the best experience on our website. By continuing to use this website, you accept our Cookie Policy and Privacy Policy.
Agree