Franklin To-Go Menu

perfect to share

• Daily Soup 8

• Grilled Bread & Good Olive Oil 5

  grana padano & herbs

• Zucca Chips (Yum!) 8

• Heirloom Tomato & Burrata 13

  grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette

• Wild Shrimp Scampi 15

  blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread

• Prosciutto Bruschetta 12

  crescenza cheese, grilled asparagus, truffle, grana padano

• Crispy Calamari 15

  arugula & grilled lemon vinaigrette

• Arancini 12

  crispy mushroom risotto, scamorza, fontina, rustic tomato sauce

• White Truffle Garlic Bread 13

  house made ricotta, mozzarella, grana padano, herbs

• Beef Carpaccio* 16

  pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread

• Italian Meatballs 13

  creamy polenta, rustic marinara, grana padano

• Farmers Market Board 15

  grilled asparagus, broccolini, watermelon radish, snap pea, heirloom carrot, romanesco cauliflower, sicilian caponata, tuscan bean, hearth bread

• Chef's Board

  prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, grilled piquillo pepper, castelvetrano olive, marcona almond, fig mostarda, grilled bread

  Serves 2-4 17

add grilled chicken $5 (adds 210 cal) or salmon* $9 (adds 360 cal)

• Caesar 12

  romaine hearts, shaved radicchio, grana padano, classic crouton

• Arugula & Avocado 12

  shaved fennel, lemon, grana padano, evoo

• Tuscan Kale 13

  crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette

• Seasonal Vegetable 14

  grilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, farro, goat cheese, pistachio, italian herb vinaigrette

• Chopped Chicken 15

  farm greens, baby tomato, toasted pine nut, gorgonzola vinaigrette

• Italian Farm 14

  salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, pickled red onion, roasted pepper, cucumber, roasted pepper, italian bread crumb, oregano vinaigrette

• Contadina 14

  rosemary ham, crescenza, heirloom tomato, avocado, pickled red onion, watermelon radish, cucumber, fontina, torn crouton, roasted garlic dressing

substitute gluten-free crust +$2.50 (adds 20-60 cal)

• Daily Pizza

  chef's choice

  MP

• Prosciutto 17

  mission fig, goat cheese, arugula

• Funghi 16

  roasted mushroom, cipollini onion, smoked mozzarella

• Cacio e Pepe 15

  pecorino crema, cracked pepper, mozzarella

• Margherita 15

  mozzarella, fresh basil, olive oil, red sauce

• Spicy Meatball 17

  provolone picante, house ricotta, red sauce, mozzarella, pecorino toscano

• The Pig 17

  spicy pepperoni, soppressata, italian sausage

served on an herb schiacciata bread with a green salad (adds 100 cal) or parmesan herb fries (adds 360 cal)

• Chicken Parmesan Sandwich 14

  prosciutto, rustic marinara, mozzarella, aged provolone

• Spicy Italian Grinder 14

  rosemary ham, sopressatta, calabrese, pecorino stagionato, pickled red onion, tomato

• Our Famous Meatball Sandwich 14

  braised meatballs, marinara, scamorza cheese

• The Burger* 14

  fontina, pickled red onion, crispy bacon, shaved romaine, calabrian aioli

substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$2.50

• Spaghetti & Meatballs 18

  traditional tomato sauce, basil, olive oil, pecorino cheese

• Squid Ink Mafaldine 21

  white shrimp, calamari, acqua pazza, mint, fennel pollen, calabrian chili

• Glazed Short Rib Cavatelli 20

  parmesan cream, fresh horseradish, wilted arugula, herbed breadcrumb

• Burrata Anolini 18

  blistered heirloom tomato, grated grana padano, torn basil, simple tomato sauce

• Bolognese (House Specialty) 20

  traditional meat sauce, tagliatelle noodle & grana padano cheese

• Chicken Pesto 19

  gigli pasta, toasted pine nut, garlic, basil, crispy caper

• Strozzapreti 20

  chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream

• Chicken Parmesan 21

  crushed tomato, aged provolone, mozzarella, parmesan rigatoni

• Roasted Salmon* 21

  pesto farro, caramelized cauliflower, broccolini, lemon gremolata, saba

perfect to share

• Daily Soup 8

• Grilled Bread & Good Olive Oil 5

  grana padano & herbs

• Zucca Chips (Yum!) 8

• Heirloom Tomato & Burrata 13

  grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette

• Wild Shrimp Scampi 15

  blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread

• Prosciutto Bruschetta 12

  crescenza cheese, grilled asparagus, truffle, grana padano

• Crispy Calamari 15

  arugula & grilled lemon vinaigrette

• Arancini 12

  crispy mushroom risotto, scamorza, fontina, rustic tomato sauce

• White Truffle Garlic Bread 13

  house made ricotta, mozzarella, grana padano, herbs

• Beef Carpaccio* 16

  pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread

• Italian Meatballs 13

  creamy polenta, rustic marinara, grana padano

• Farmers Market Board 15

  grilled asparagus, broccolini, watermelon radish, snap pea, heirloom carrot, romanesco cauliflower, sicilian caponata, tuscan bean, hearth bread

• Chef's Board

  prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, grilled piquillo pepper, castelvetrano olive, marcona almond, fig mostarda, grilled bread

  Serves 2-4 17

add grilled chicken $5 (adds 210 cal) or salmon* $9 (adds 360 cal)

• Caesar 12

  romaine hearts, shaved radicchio, grana padano, classic crouton

• Arugula & Avocado 12

  shaved fennel, lemon, grana padano, evoo

• Tuscan Kale 13

  crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette

• Seasonal Vegetable 14

  grilled asparagus, avocado, broccolini, sweet corn, heirloom cherry tomato, farro, goat cheese, pistachio, italian herb vinaigrette

• Chopped Chicken 15

  farm greens, baby tomato, toasted pine nut, gorgonzola vinaigrette

• Italian Farm 14

  salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, pickled red onion, roasted pepper, cucumber, roasted pepper, italian bread crumb, oregano vinaigrette

• Contadina 14

  rosemary ham, crescenza, heirloom tomato, avocado, pickled red onion, watermelon radish, cucumber, fontina, torn crouton, roasted garlic dressing

substitute gluten-free crust +$2.50 (adds 20-60 cal)

• Daily Pizza

  chef's choice

  MP

• Prosciutto 17

  mission fig, goat cheese, arugula

• Funghi 16

  roasted mushroom, cipollini onion, smoked mozzarella

• Cacio e Pepe 15

  pecorino crema, cracked pepper, mozzarella

• Margherita 15

  mozzarella, fresh basil, olive oil, red sauce

• Spicy Meatball 17

  provolone picante, house ricotta, red sauce, mozzarella, pecorino toscano

• The Pig 17

  spicy pepperoni, soppressata, italian sausage

substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$2.50

• Spaghetti & Meatballs 18

  traditional tomato sauce, basil, olive oil, pecorino cheese

• Chicken Pesto 19

  gigli pasta, toasted pine nut, garlic, basil, crispy caper

• Burrata Anolini 18

  blistered heirloom tomato, grated grana padano, torn basil, simple tomato sauce

• Bolognese (House Specialty) 20

  traditional meat sauce, tagliatelle noodle & grana padano cheese

• Strozzapreti 20

  chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream

• Glazed Short Rib Cavatelli 20

  parmesan cream, fresh horseradish, wilted arugula, herbed breadcrumb

• Squid Ink Mafaldine 21

  white shrimp, calamari, acqua pazza, mint, fennel pollen, calabrian chili

• Grilled Branzino* 28

  roasted fennel, broccolini, cauliflower, romanesco, glazed cipollini, charred lemon butter

• Wagyu Skirt Steak Tagliata* 32

  grilled asparagus, arugula, cambozola polenta & red wine mushroom ragu

• Diver Scallops* 26

  parmesan risotto, roasted corn, asparagus, pancetta, crispy shallot, calabrian agrodolce

• Braised Short Rib 25

  roasted fennel, heirloom carrot, grilled asparagus, mascarpone polenta, short rib jus

• Tuscan Half Chicken 21

  sweet corn, grilled zucchini, broccolini, cipollini, chicken jus

• Roasted Salmon* 24

  pesto farro, caramelized cauliflower, broccolini, lemon gremolata, saba

• Chicken Parmesan 21

  crushed tomato, aged provolone, mozzarella, parmesan rigatoni

• Grilled Beef Tenderloin* 38

  red wine ristretto, snap pea, cauliflower, cipollini, crispy yellow polenta