Leawood Lunch Menu

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Small Plates

perfect to share

  • Daily Soup 7

  • Zucca Chips 7.5

    Yum!

  • Burrata di Stagione 13

    fuji apple, roasted butternut squash, toasted hazelnut, herbed breadcrumb, calabrian agrodolce

  • Wild Shrimp Scampi 15

    blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread

  • Prosciutto Bruschetta 12

    crescenza cheese, grilled asparagus, truffle, grana padano

  • Sicilian Short Rib Ragu 13

    crispy stone ground yellow polenta, crushed tomato, fontina, pecorino

  • Beef Carpaccio* 16

    pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread

  • Crispy Calamari 14.5

    arugula & grilled lemon vinaigrette

  • White Truffle Garlic Bread 12.5

    house made ricotta, mozzarella, grana padano, herbs

  • Arancini 11.5

    crispy mushroom risotto stuffed with scamorza cheese & served with red sauce

  • Italian Meatballs 13

    creamy polenta, rustic marinara, grana padano

  • Grilled Bread & Good Olive Oil 4

    grana padano & herbs

  • Chef's Board

    prosciutto di parma, spicy coppa, pecorino stagionato, crescenza, grilled piquillo pepper, castelvetrano olive, marcona almond, fig mostarda, grilled bread

    Serves 2-4 17

Salads

add grilled chicken $5 (adds 210 cal) or Salmon* $9 (adds 360 cal)

  • Caesar 11

    romaine hearts, shaved radicchio, grana padano, classic crouton

  • Arugula & Avocado 12

    shaved fennel, lemon, grana padano, evoo

  • Tuscan Kale 12

    crispy pancetta, charred grape, apple, pistachio, breadcrumb, parmesan vinaigrette

  • Seasonal Vegetable 13.5

    butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, farro, pistachio, date, white balsamic vinaigrette

  • Chopped Chicken 15

    farm greens, baby tomato, toasted pine nut, gorgonzola vinaigrette

  • Italian Farm 14

    salami, spicy coppa, provolone, pepperoncini, olive, campari tomato, pickled red onion, cucumber, roasted pepper, italian bread crumb, oregano vinaigrette

Pizza

substitute gluten-free crust +$2.50 (adds 20-60 cal)

  • Daily Pizza

    chef's choice

    MP

  • Prosciutto 16

    mission fig, goat cheese, arugula

  • Funghi 15

    roasted mushroom, cipollini onion, smoked mozzarella

  • Cacio e Pepe 15

    pecorino crema, mozzarella, cracked pepper

  • Margherita 14

    mozzarella, fresh basil, olive oil, red sauce

  • Spicy Meatball 16

    provolone picante, house ricotta, mozzarella, pecorino toscano, red sauce

  • The Pig 16

    spicy pepperoni, soppressata, italian sausage

Sandwiches

served on an herb schiacciata bread with a green salad (adds 100 cal) or crispy potatoes (adds 360 cal)

  • Chicken Parmesan Sandwich 14

    prosciutto, rustic marinara, mozzarella, aged provolone

  • Spicy Italian Grinder 13.5

    rosemary ham, sopressatta, calabrese, pecorino stagionato, pickled red onion, tomato

  • Our Famous Meatball Sandwich 14

    braised meatballs, marinara, scamorza cheese

  • The Burger* 13.5

    fontina, pickled red onion, crispy bacon, shaved romaine, calabrian aioli

Fresh Pasta & Entrées

substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$2.50

  • Spaghetti & Meatballs 18

    traditional tomato sauce, basil, olive oil, pecorino cheese

  • Squid Ink Mafaldine 20

    white shrimp, calamari, acqua pazza, mint, fennel pollen, calabrian chili

  • Glazed Short Rib Cavatelli 20

    parmesan cream, fresh horseradish, wilted arugula, herbed breadcrumb

  • Burrata Tortelloni 17

    cherry tomato, basil, pecorino, rustic tomato sauce

  • Bolognese 19

    (house specialty) - traditional meat sauce, tagliatelle noodle & grana padano cheese

  • Chicken Pesto 18

    gigli pasta, toasted pine nut, garlic, basil, crispy caper

  • Strozzapreti 19

    chicken, roasted mushroom, spinach, toasted pine nut, parmesan cream

  • Chicken Parmesan 20

    crushed tomato, aged provolone, mozzarella, parmesan rigatoni

  • Roasted Salmon* 20

    pesto farro, caramelized cauliflower, broccolini, lemon gremolata, saba

Cocktails

  • New Italian Spritz 11

    aperol, citrus smash, prosecco

  • Julietta 14

    ginger and vanilla infused tito's vodka, italian elderflower, lime, prosecco

  • Grapefruit Martini 14

    malfy grapefruit, solerno blood orange, luxardo maraschino, fresh lemon

  • Milano Mule

    smirnoff vodka, aperol, lime, fever tree ginger beer

    Glass 13, Pitcher 40

  • Pomegranate Mule

    bottega bacur gin, pomegranate, lemon, ginger beer

    Glass 13, Pitcher 14

  • Italian Clover 14

    crop meyer lemon vodka, raspberry select aperitivo, fiorente, nonino l' aperitivo, fresh lemon

  • Rosemary & Lime

    ketel one vodka, amaro nonino, rosemary, angostura, smashed lime

    Glass 12, Pitcher 38

  • Vulcanello 13

    bahnez mezcal, italian elderflower, peychaud's, fresh lemon

  • Ginger Blossom Margarita 14

    espolon blanco tequila, fiorente elderflower, greenbar ginger, cucumber, lime

  • Sicilian Margarita 14

    milagro reposado tequila, solerno blood orange, nonino amaro, fresh citrus

  • Quiet Italian Gentleman 14

    bulleit rye, carpano antica, campari, disaronno amaretto

  • Bel Leone 14

    yellowstone bourbon, allspice infused amaro, charred lemon, black walnut

Bubbles & Sangria

  • Prosecco

    dolci colline

    Glass 11.5, Bottle 48

  • Sparkling Rosé

    cleto chiarli, emilia-romagna "brut de noir"

    Glass 11, Bottle 44

  • Red Sangria

    brandy, blood orange, red wine, raspberry

    Glass 11, Pitcher 36

White Wine

glass (180 cal) / terzo (240 cal) / bottle (760 cal)

  • Pinot Grigio, Matteo Braidot, Friuli

    Glass 9, Terzo 12, Bottle 36

  • Pinot Grigio, Barone Fini, Valdadige

    Glass 12, Terzo 16, Bottle 48

  • Friulano, Ronchi di Pietro, Friuli

    Glass 10, Terzo 13.5, Bottle 40

  • Orvieto, Argillae, Umbria

    Glass 11, Terzo 14.5, Bottle 44

  • Vermentino, Gianni Gagliardo "Fallergro", Langhe (Favorita)

    Glass 11, Terzo 14.5, Bottle 44

  • Verdicchio, Casalfarneto, Marche

    Glass 9, Terzo 12, Bottle 36

  • Riesling, Snoqualmie, Columbia Valley

    Glass 9, Terzo 12, Bottle 36

  • Sauvignon Blanc, Vavasour, Awatere Valley, NZ

    Glass 12, Terzo 16, Bottle 48

  • Sauvignon Blanc, Decoy, Sonoma County

    Glass 16, Terzo 21, Bottle 64

  • Chardonnay, Edna Valley, Central Coast

    Glass 10, Terzo 13.5, Bottle 40

  • Chardonnay, Banshee, Sonoma Coast

    Glass 15, Terzo 20, Bottle 60

  • Chardonnay, Newton "Skyside", Sonoma

    Glass 16, Terzo 21, Bottle 64

Rosé Wine

glass (180 cal) / terzo (240 cal) / bottle (760 cal)

  • Aglianico, Feudi di San Gregorio "Ros'aura", Campania

    Glass 13, Terzo 17, Bottle 52

Red Wine

glass (180 cal) / terzo (240 cal) / bottle (760 cal)

  • Chianti Superiore, Santa Cristina Antinori, Tuscany

    Glass 13, Terzo 17, Bottle 52

  • Chianti Classico, Cecchi "Storia di Famiglia", Tuscany

    Glass 15, Terzo 20, Bottle 60

  • Rosso di Montalcino, Caparzo (Sangiovese Grosso), Tuscany

    Glass 15, Terzo 20, Bottle 60

  • Super Tuscan, Ornellaia "Le Volte", Tuscany

    Glass 17, Terzo 22.5, Bottle 68

  • Montepulciano d'Abruzzo, Tritano, Abruzzo

    Glass 13, Terzo 17, Bottle 52

  • Valpolicella, Masi "Bonacosta", Veneto

    Glass 13, Terzo 17, Bottle 52

  • Pinot Noir, Valravn "Fox Block XIV", Sonoma County

    Glass 17, Terzo 22.5, Bottle 68

  • Pinot Noir, Bottega Vinaia, Trentino

    Glass 13, Terzo 17, Bottle 52

  • Primitivo, Antica Masseria, Manduria

    Glass 12, Terzo 16, Bottle 48

  • Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont

    Glass 16, Terzo 21, Bottle 64

  • Barolo, Fontanafredda "Silver Label", Piedmont

    Glass 17.5, Terzo 23, Bottle 70

  • Merlot, Columbia Winery, Columbia Valley

    Glass 11, Terzo 14.5, Bottle 44

  • Malbec, Terrazas de Los Andes, Mendoza, ARG

    Glass 10, Terzo 13.5, Bottle 40

  • Cabernet Sauvignon, Guenoc, California

    Glass 9, Terzo 12, Bottle 36

  • Cabernet Sauvignon, Skyfall Vineyards, Columbia Valley

    Glass 13, Terzo 17, Bottle 52

  • Cabernet Sauvignon, Purvine, Napa Valley

    Glass 17, Terzo 22.5, Bottle 68

  • Proprietary Red Blend, Delille Cellars "D2", Columbia Valley

    Glass 17.5, Terzo 23, Bottle 70

Beer

(110-260 cal) per bottle

  • Peroni Lager, Italy 5.75

  • Coors Original "Banquet" Colorado 5.25

  • Bud Light, Missouri 4.5

  • Stella Artois, Belgium 6

  • Pacifico, Mexico 5

We Love Craft

(110-260 cal) per bottle

  • Boulevard Brewing "Tank 7 Farmhouse Ale" Missouri 7

  • Deschutes "Fresh Squeezed IPA" Oregon 6

  • Torn Label Brewing Co. "Rotating" Missouri 6

  • Martin City "Hard Way IPA" Missouri 6

  • North Coast Brewing "Scrimshaw Pilsner" California 6

  • Breckenridge Brewing "Vanilla Porter" Colorado 6

  • Avery Brewing Co. "White Rascal" Colorado 5.75

  • Rotating Craft

    MP

2,000 calories a day is used for general nutrition advice, but calorie needs vary. Additional nutrition information available upon request. *These items may be served raw or undercooked. Consuming raw or undercooked meats, poultry, seafood, fish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions. While we offer gluten-free items our kitchen is not gluten free