San Diego (One Paseo)
San Diego (One Paseo)
Mon - Fri
11am - 4pm
Mon - Fri
3pm - 6pm
Sun - Sat
4pm - 10pm
Sat - Sun
10am - 4pm
Game Day at North
Show your baseball home game ticket and receive a select complimentary Small Plate with a minimum spend of $50 per redemption.
Valid same day as Padres Home Game, must present valid tickets. Dine-in only. Complimentary small plate (Crispy Eggplant Parmesan, Grilled Artichoke, Cacio e Pepe Arancini or House-Made Focaccia (Dinner Only)
with a minimum $50 purchase. One per table. Valid only at North Italia San Diego (One Paseo). Offer not valid with any other discount or promotion.
When: 5/18 - 6/28
Our Menu
Small Plates
Perfect to share!
Grilled Bread & Good Olive Oil
11grana padano & herbs
Zucca Chips
12Yum!
Grilled Artichoke
16sea salt, agrumato, lemon aioli
White Truffle Garlic Bread
18.5house-made ricotta, mozzarella, grana padano, fresh herbs
Heirloom Tomato & Burrata
18.5grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette
Cacio e Pepe Arancini
16crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Crispy Eggplant Parmesan
18fresh mozzarella, spicy vodka sauce, torn basil
Calamari Fritti
20house giardiniera, sugo, calabrian aioli, grilled lemon
Smoked Salmon Avocado Toast*
18caper relish, watermelon radish, toasted pine nut, pickled red onion
Wild Shrimp Scampi
20blistered tomato, grana padano, garlic confit, herb butter, grilled bread
Yellowtail Crudo*
21castelvetrano olive, caper, orange, sicilian pistachio, mint, avocado, aleppo pepper
Italian Meatballs
18.5creamy polenta, rustic marinara, grana padano
Beef Carpaccio*
20pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
Black Mediterranean Mussels
20calabrese, white wine, garlic butter, fresh herbs, grilled bread
Daily Soup
12Chef's Board
Chef's Board
24prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam
Salads
add chicken $7 (210 cal), steak $12 (260 cal) or salmon* $15 (360 cal)
Little Gem Caesar
17.5grated grana padano, torn crouton, cracked pepper
Arugula & Avocado
16.5shaved fennel, lemon, grana padano, evoo
Kale & Goat Cheese
17fresh strawberry, avocado, broccolini, campari mixed nuts, poppyseed vinaigrette
Chopped Chicken
18.5heirloom tomato, candied bacon, pickled red onion, gorgonzola, pine nut, garden herb
Seasonal Vegetable
18grilled asparagus, heirloom tomato, snap pea, corn, avocado, pecorino, garlic breadcrumb, green goddess
Italian Cobb
19sopressatta, calabrese, pistachio mortadella, fresh mozzarella, provolone, heirloom tomato, pepperoncini, olive, cucumber, piquillo pepper, herb breadcrumb, oregano vinaigrette
Heirloom Beet & Chicken
18.5avocado, cucumber, goat cheese, fregola, red wine vinaigrette
Grilled Steak Panzanella
22charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette
Garlic Knot Sliders
served with fresh greens (100 cal) or parmesan herb fries (650 cal)
Sicilian Meatball
17peperonata, smoked mozzarella, calabrian aioli
Chicken Pesto
17spicy vodka sauce, provolone, basil pesto
Pizza & Stromboli
make it bomba style for the crust +$5 (adds 270 cal) / substitute gluten-free crust +$4 (removes 50-110 cal)
Margherita
23mozzarella, fresh basil, red sauce, evoo
Hot Honey & Smoked Prosciutto
25scamorza, speck, calabrian honey, arugula, pecorino toscano
Funghi
24roasted mushroom, truffle, cipollini, smoked mozzarella
Cacio e Pepe
23pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
Spicy Meatball
24provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
Fig & Prosciutto
24fontina, rosemary, black truffle honey
The Pig
25pepperoni, calabrese, sopressatta, italian sausage
Hot Italian Stromboli
17.5italian sausage, calabrese, red onion, piquillo pepper, mozzarella, fontina, sugo
Giardino Stromboli
17.5roasted mushroom, peperonata, castelvetrano olive, braised kale, fontina
Fresh Pasta & Entrees
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3.50
Spicy Rigatoni Vodka
27.5italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Agnolotti al Pomodoro
25.5ricotta, pecorino, simple tomato sauce, basil
Trottole Chicken Pesto
26.5sweet basil, shaved garlic, toasted pine nut, crispy caper
Bolognese (House Specialty)
28traditional meat sauce, pappardelle, grana padano, wild oregano
Braised Short Rib Lumache
27grana padano crema, horseradish gremolata, herb breadcrumb, arugula
Strozzapreti
26.5herb-roasted chicken, mushroom, spinach, parmesan cream, truffle, pine nut
Crushed Meatball Ragu
25crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
Sunday Night Lasagna
27braised short rib, italian sausage, rustic marinara, ricotta, provolone
Squid Ink Tonnarelli
28tiger shrimp, calamari, fennel pollen, mint, spicy tomato sauce
Ricotta Cavatelli
28lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
Chicken Parmesan
29crushed tomato, aged provolone, mozzarella, parmesan rigatoni
Lunch Specialties
Caprese Sandwich
17.5heirloom tomato, stracciatella, arugula, basil pesto
Parmesan Chicken Sandwich
18prosciutto, rustic marinara, mozzarella, aged provolone, calabrian aioli
Italian Short Rib Dip
18peperonata, provolone, fennel-onion jam, arugula, horseradish aioli, rosemary au jus
Spicy Italian Grinder
18sopressatta, calabrese, pistachio mortadella, provolone, piquillo pepper, cherry tomato, giardiniera
Trottole Pesto Primavera
22zucchini, roasted pepper, sweet basil, toasted pine nut, crispy caper
Chicken Parmigiana Verde
18.5crushed tomato, basil pesto, provolone, mozzarella, rigatoni alla vodka
Chicken Scarpariello
22chicken thighs, fennel sausage, piquillo pepper, mascarpone polenta
Roasted Salmon*
29caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
For The Table
Spicy Broccolini
10.5Grilled Asparagus
10.5Roasted Mushrooms
10.5Glazed Chioggia Beets
10.5Sweet Corn & Fontina Polenta
10.5Summer Vegetable Risotto
10.5Cocktails
New Italian Spritz
16aperol, citrus smash, prosecco
Limoncello Sbagliato
16nonino l'aperitivo, limoncello, fresh lemon, prosecco
Ciao, Bella!
17vanilla infused vulcanica vodka, white peach, brut rosé
Roman Holiday
16coconut infused rums, aperol, pineapple, lemon, black walnut
Donatella
16gunpowder fig gin, luxardo bianco, grapefruit, honey, lemon
Pomegranate Mule
16.5bottega bacûr gin, pomegranate, lemon, fever tree ginger beer
Sole Toscano
16lalo blanco, luxardo del santo, fennel, cucumber, lime
Sicilian Margarita
17el mayor reposado, grand marnier, italicus, agave, lemon
Diavolo
16banhez mezcal, calabrian chili amaro, tuscan spice, lemon
Don Giorgio
16stranahan's whiskey, mango, italian orange, lemon, ginger
Neapolitan
16nikka vodka, pepperoncini, gorgonzola olive
Turino Old Fashioned
18whistlepig piggyback rye, hazelnut, brown sugar, angostura
Zero Proof
Just Peachy
12.5white peach, raspberry, lemon, ginger beer
00 Spritz
13.5mionetto n/a aperitivo, crushed lemon, bubbles
La Spezia
13.5pentire n/a, blood orange, honey, lemon
Pina No-Lada
12.5coconut, pineapple, fresh lime, bubbles
Faux Me Twice
13n/a sauvignon blanc, strawberry, pineapple, smashed citrus
Phony Negroni
12st. agrestis n/a
Bubbles & Sangria
Non-Alcoholic Prosecco, Zonin "Cuvèe Zero", Veneto
12Prosecco, Bottega "Il Vino dei Poeti", Veneto
Sparkling Rosé, Cleto Chiarli "Brut de Noir", Emilia-Romagna
Red Sangria
brandy, blood orange, red wine, raspberry
Rosé Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Montepulciano, Garofoli "Kòmaros", Cònero Rosato
White Wine
Sauvignon Blanc 0.0, Miguel Torres "Serena N/A", Chile
Pinot Grigio, Barone Fini, Valdadige
Vermentino, Pala "Soprasole", Sardinia
Greco di Tufo, Villa Matilde, Campania
Grillo, Feudo Montoni "Timpa", Sicily
Riesling, Loosen Bros. "Dr. L", Mosel
Moscato d'Asti, Vietti, Piedmont
Sauvignon Blanc, Vavasour, Awatere Valley, NZ
Sauvignon Blanc, Duckhorn, North Coast
Chardonnay, Edna Valley, Central Coast
Chardonnay, Bollini "Barricato 40", Trentino
Chardonnay, Gary Farrell, Russian River Valley
Red Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Chianti Classico, Borgo Scopeto, Tuscany
Montepulciano d'Abruzzo, Umani Ronchi "Podere", Abruzzo
Pinot Noir, Bottega Vinaia, Trentino
Pinot Noir, Valravn, Sonoma County
Barbera, Marchesi di Gresy, Asti
Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont
Super Tuscan, Ornellaia "Le Volte", Tuscany
Barolo, Fontanafredda "Silver Label", Piedmont
Merlot, St. Francis, Sonoma County
Malbec, Portillo, Mendoza
Negroamaro, Li Veli "Pezzo Morgana", Salice Salentino Riserva
Cabernet Sauvignon, Di Majo Norante, Molise
Cabernet Sauvignon, Paul Dolan Vineyards, Mendocino County
Cabernet Sauvignon, Iconoclast "By Chimney Rock", Napa Valley
Proprietary Red Blend, Delille Cellars "D2", Columbia Valley
Local Draught
Firestone Walker "805 Blonde Ale"
Coronado "Weekend Vibes IPA"
Harland "Hazy IPA"
Local Bottles & Cans
Bivouac Ciderworks "Blackberry Cider"
Fall "Plenty for All Pilsner"
Abnormal Beer Co. "Hefeweizen"
Imports, Etc.
Peroni (Draft)
Coors Light
Modelo
Athletic "Run Wild N/A IPA"
Small Plates
Perfect to share!
House-Made Focaccia
12.5Wild oregano, rosemary, sea salt
Zucca Chips
12Yum!
Grilled Artichoke
16sea salt, agrumato, lemon aioli
White Truffle Garlic Bread
18.5house-made ricotta, mozzarella, grana padano, fresh herbs
Heirloom Tomato & Burrata
18.5grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette
Cacio e Pepe Arancini
16crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Crispy Eggplant Parmesan
18fresh mozzarella, spicy vodka sauce, torn basil
Calamari Fritti
20house giardiniera, sugo, calabrian aioli, grilled lemon
Wild Shrimp Scampi
20blistered tomato, grana padano, garlic confit, herb butter, grilled bread
Italian Meatballs
18.5creamy polenta, rustic marinara, grana padano
Beef Carpaccio*
20pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
Black Mediterranean Mussels
20calabrese, white wine, garlic butter, fresh herbs, grilled bread
Daily Soup
12Chef's Board
Chef's Board
24prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam
Pizza
make it bomba style for the crust +$5 (adds 270 cal); substitute gluten-free crust +$4 (removes 50-110 cal)
Margherita
23mozzarella, fresh basil, red sauce, evoo
Hot Honey & Smoked Prosciutto
25scamorza, speck, calabrian honey, arugula, pecorino toscano
Funghi
24roasted mushroom, truffle, cipollini, smoked mozzarella
Cacio e Pepe
23pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
Spicy Meatball
24provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
Fig & Prosciutto
24fontina, rosemary, black truffle honey
The Pig
25pepperoni, calabrese, sopressatta, italian sausage
Salads
add chicken $7 (210 cal), steak $12 (260 cal) or salmon* $15 (360 cal)
Simple
13heirloom tomato, pickled red onion, gorgonzola, pine nut, garden herb vinaigrette
Little Gem Caesar
17.5grated grana padano, torn crouton, cracked pepper
Arugula & Avocado
16.5shaved fennel, lemon, grana padano, evoo
Kale & Goat Cheese
17fresh strawberry, avocado, broccolini, campari mixed nuts, poppyseed vinaigrette
Seasonal Vegetable
18grilled asparagus, heirloom tomato, snap pea, corn, avocado, pecorino, garlic breadcrumb, green goddess
Italian Cobb
19sopressatta, calabrese, pistachio mortadella, fresh mozzarella, provolone, heirloom tomato, pepperoncini, olive, cucumber, piquillo pepper, herb breadcrumb, oregano vinaigrette
Grilled Steak Panzanella
22charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette
Fresh Pasta, Made Daily
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3.50
Spicy Rigatoni Vodka
27.5italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Agnolotti al Pomodoro
25.5ricotta, pecorino, simple tomato sauce, basil
Trottole Chicken Pesto
26.5sweet basil, shaved garlic, toasted pine nut, crispy caper
Bolognese (House Specialty)
28traditional meat sauce, pappardelle, grana padano, wild oregano
Braised Short Rib Lumache
27grana padano crema, horseradish gremolata, herb breadcrumb, arugula
Strozzapreti
26.5herb-roasted chicken, mushroom, spinach, parmesan cream, truffle, pine nut
Crushed Meatball Ragu
25crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
Sunday Night Lasagna
27braised short rib, italian sausage, rustic marinara, ricotta, provolone
Squid Ink Tonnarelli
28tiger shrimp, calamari, fennel pollen, mint, spicy tomato sauce
Ricotta Cavatelli
28lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
Entrées
Chicken Parmesan
29crushed tomato, aged provolone, mozzarella, parmesan rigatoni
Roasted Salmon*
35caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
Grilled Branzino
37broccolini, sugar snap pea, romanesco cauliflower, roasted fennel, lemon caper butter
Chicken Scarpariello
28chicken thighs, fennel sausage, piquillo pepper, mascarpone polenta
Seared Scallops
42asparagus, pancetta, crispy shallot, sweet corn risotto, calabrian vinaigrette
Braised Short Rib Marsala
38beech mushroom, snap pea, heirloom carrot, black truffle risotto, affinato
Prime New York Tagliata*
48wild arugula, shaved grana padano, evoo, affinato, sea salt
For the Table
Spicy Broccolini
10.5Grilled Asparagus
10.5Roasted Mushrooms
10.5Glazed Chioggia Beets
10.5Sweet Corn & Fontina Polenta
10.5Summer Vegetable Risotto
10.5Cocktails
New Italian Spritz
16aperol, citrus smash, prosecco
Limoncello Sbagliato
16nonino l'aperitivo, limoncello, fresh lemon, prosecco
Ciao, Bella!
17vanilla infused vulcanica vodka, white peach, brut rosé
Roman Holiday
16coconut infused rums, aperol, pineapple, lemon, black walnut
Donatella
16gunpowder fig gin, luxardo bianco, grapefruit, honey, lemon
Pomegranate Mule
16.5bottega bacûr gin, pomegranate, lemon, fever tree ginger beer
Sole Toscano
16lalo blanco, luxardo del santo, fennel, cucumber, lime
Sicilian Margarita
17el mayor reposado, grand marnier, italicus, agave, lemon
Diavolo
16banhez mezcal, calabrian chili amaro, tuscan spice, lemon
Don Giorgio
16stranahan's whiskey, mango, italian orange, lemon, ginger
Neapolitan
16nikka vodka, pepperoncini, gorgonzola olive
Turino Old Fashioned
18whistlepig piggyback rye, hazelnut, brown sugar, angostura
Zero Proof
Just Peachy
12.5white peach, raspberry, lemon, ginger beer
00 Spritz
13.5mionetto n/a aperitivo, crushed lemon, bubbles
La Spezia
13.5pentire n/a, blood orange, honey, lemon
Pina No-Lada
12.5coconut, pineapple, fresh lime, bubbles
Faux Me Twice
13n/a sauvignon blanc, strawberry, pineapple, smashed citrus
Phony Negroni
12st. agrestis n/a
Bubbles & Sangria
Non-Alcoholic Prosecco, Zonin "Cuvèe Zero", Veneto
12Prosecco, Bottega "Il Vino dei Poeti", Veneto
Sparkling Rosé, Cleto Chiarli "Brut de Noir", Emilia-Romagna
Red Sangria
brandy, blood orange, red wine, raspberry
Rosé Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Montepulciano, Garofoli "Kòmaros", Cònero Rosato
White Wine
Sauvignon Blanc 0.0, Miguel Torres "Serena N/A", Chile
Pinot Grigio, Barone Fini, Valdadige
Vermentino, Pala "Soprasole", Sardinia
Greco di Tufo, Villa Matilde, Campania
Grillo, Feudo Montoni "Timpa", Sicily
Riesling, Loosen Bros. "Dr. L", Mosel
Moscato d'Asti, Vietti, Piedmont
Sauvignon Blanc, Vavasour, Awatere Valley, NZ
Sauvignon Blanc, Duckhorn, North Coast
Chardonnay, Edna Valley, Central Coast
Chardonnay, Bollini "Barricato 40", Trentino
Chardonnay, Gary Farrell, Russian River Valley
Red Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Chianti Classico, Borgo Scopeto, Tuscany
Montepulciano d'Abruzzo, Umani Ronchi "Podere", Abruzzo
Pinot Noir, Bottega Vinaia, Trentino
Pinot Noir, Valravn, Sonoma County
Barbera, Marchesi di Gresy, Asti
Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont
Super Tuscan, Ornellaia "Le Volte", Tuscany
Barolo, Fontanafredda "Silver Label", Piedmont
Merlot, St. Francis, Sonoma County
Malbec, Portillo, Mendoza
Negroamaro, Li Veli "Pezzo Morgana", Salice Salentino Riserva
Cabernet Sauvignon, Di Majo Norante, Molise
Cabernet Sauvignon, Paul Dolan Vineyards, Mendocino County
Cabernet Sauvignon, Iconoclast "By Chimney Rock", Napa Valley
Proprietary Red Blend, Delille Cellars "D2", Columbia Valley
Local Draught
Firestone Walker "805 Blonde Ale"
Coronado "Weekend Vibes IPA"
Harland "Hazy IPA"
Local Bottles & Cans
Bivouac Ciderworks "Blackberry Cider"
Fall "Plenty for All Pilsner"
Abnormal Beer Co. "Hefeweizen"
Imports, Etc.
Peroni (Draft)
Coors Light
Modelo
Athletic "Run Wild N/A IPA"
Breakfast
Banana Coffee Cake
14Perfect to share! Dark rum butterscotch, caramelized banana, crème fraîche
Strawberries & Cream French Toast
16.5cinnamon custard brioche, cannoli cream, butter maple syrup
Americano*
18.5choice of bacon or prosciutto, two eggs, hash potatoes, grilled bread
Eggs in Purgatory*
17spicy marinara, grana padano, heirloom cherry tomato, arugula, grilled ciabatta
Breakfast Carbonara Pasta*
20poached egg, pancetta, english pea, lumache, herb breadcrumb, pecorino
Pollo Fritto*
19crispy chicken breast, italian sausage gravy, sunny-side up eggs, hash potatoes
Tuscan Hash*
19choice of braised short rib or pulled chicken, fried egg, sweet onion, piquillo pepper, bomba sauce
Smoked Salmon Avocado Toast*
18caper relish, watermelon radish, toasted pine nut, pickled red onion
Bistro Steak & Eggs*
25sunny-side up eggs, calabrian potato hash, rosemary bearnaise
Breakfast Sandwich*
19bacon, sausage, calabrese, egg, roasted pepper, scamorza, calabrian aioli, hash potato
Morning Market Board
18caramelized onion frittata, burrata, shaved asparagus & arugula salad, heirloom cherry tomato, affinato, hearth bread
Sides
Italian Donuts
7Applewood Bacon
7Hash Potatoes
7Fresh Fruit
7Small Plates
Perfect to share!
Grilled Bread & Good Olive Oil
11grana padano & herbs
Zucca Chips
12Yum!
Grilled Artichoke
16sea salt, agrumato, lemon aioli
White Truffle Garlic Bread
18.5house-made ricotta, mozzarella, grana padano, fresh herbs
Heirloom Tomato & Burrata
18.5grilled ciabatta, arugula, shaved red onion, calabrian vinaigrette
Cacio E Pepe Arancini
16crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Crispy Eggplant Parmesan
18fresh mozzarella, spicy vodka sauce, torn basil
Calamari Fritti
20house giardiniera, sugo, calabrian aioli, grilled lemon
Wild Shrimp Scampi
20blistered tomato, grana padano, garlic confit, herb butter, grilled bread
Yellowtail Crudo*
21castelvetrano olive, caper, orange, sicilian pistachio, mint, avocado, aleppo pepper
Italian Meatballs
18.5creamy polenta, rustic marinara, grana padano
Beef Carpaccio*
20pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
Black Mediterranean Mussels
20calabrese, white wine, garlic butter, fresh herbs, grilled bread
Daily Soup
12Chef's Board
Chef's Board
24prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam
Strombolis
served with fresh greens
Hot Italian
17.5italian sausage, calabrese, red onion, piquillo pepper, mozzarella, fontina, sugo
Giardino
17.5roasted mushroom, peperonata, castelvetrano olive, braised kale, fontina
Salads
add chicken $7 (210 cal), steak $12 (260 cal) or salmon* $15 (360 cal)
Little Gem Caesar
17.5grated grana padano, torn crouton, cracked pepper
Arugula & Avocado
16.5shaved fennel, lemon, grana padano, evoo
Kale & Goat Cheese
17fresh strawberry, avocado, broccolini, campari mixed nuts, poppyseed vinaigrette
Chopped Chicken
18.5heirloom tomato, candied bacon, pickled red onion, gorgonzola, pine nut, garden herb
Seasonal Vegetable
18grilled asparagus, heirloom tomato, snap pea, corn, avocado, pecorino, garlic breadcrumb, green goddess
Italian Cobb
19sopressatta, calabrese, pistachio mortadella, fresh mozzarella, provolone, heirloom tomato, pepperoncini, olive, cucumber, piquillo pepper, herb breadcrumb, oregano vinaigrette
Heirloom Beet & Chicken
18.5avocado, cucumber, goat cheese, fregola, red wine vinaigrette
Grilled Steak Panzanella
22charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette
Pizza
make it bomba style for the crust +$5 (adds 270 cal) / substitute gluten-free crust +$4 (removes 50-110 cal)
Breakfast Rosa*
22sweet italian sausage, crispy pancetta, smoked mozzarella, two eggs, torn basil, spicy vodka sauce
Margherita
23mozzarella, fresh basil, red sauce, evoo
Hot Honey & Smoked Prosciutto
25scamorza, speck, calabrian honey, arugula, pecorino toscano
Funghi
24roasted mushroom, truffle, cipollini, smoked mozzarella
Cacio E Pepe
23pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
Spicy Meatball
24provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
Fig & Prosciutto
24fontina, rosemary, black truffle honey
The Pig
25pepperoni, calabrese, sopressata, italian sausage
Fresh Pasta & Entrées
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 180-450 cal) +$3.50
Spicy Rigatoni Vodka
27.5italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Agnolotti al Pomodoro
25.5ricotta, pecorino, simple tomato sauce, basil
Trottole Chicken Pesto
26.5sweet basil, shaved garlic, toasted pine nut, crispy caper
Bolognese (House Specialty)
28traditional meat sauce, pappardelle, grana padano, wild oregano
Braised Short Rib Lumache
27grana padano crema, horseradish gremolata, herb breadcrumb, arugula
Strozzapreti
26.5herb-roasted chicken, mushroom, spinach, parmesan cream, truffle, pine nut
Crushed Meatball Ragu
25crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
Sunday Night Lasagna
27braised short rib, italian sausage, rustic marinara, ricotta, provolone
Squid Ink Tonnarelli
28tiger shrimp, calamari, fennel pollen, mint, spicy tomato sauce
Ricot Ta Cavatelli
28lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
Chicken Parmesan
29crushed tomato, aged provolone, mozzarella, parmesan rigatoni
Roasted Salmon*
29caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
Spritz
Hugo
15.5smashed basil & mint, fresh citrus, elderflower, prosecco
New Italian
16aperol, citrus smash, prosecco
Mimosas & Bellinis
orange juice, grapefruit, blood orange or peach. (140-630 cal)
Limoncello Sbagliato
16nonino l'aperitivo, limoncello, fresh lemon, prosecco
Grapefruit G&t
14.5italian fig gin, ramazzotti rosato, fever tree medi tonic
Blood Orange
14.5aperol, italicus, blood orange, sparkling rosé
Cocktails
Breakfast Mule
14.5crop meyer lemon vodka, peach, lemon, ginger beer, sparkling rosé
Giada
14.5nikka vodka, cucumber, fiorente, basil, lime
Palermo
14ramazzotti rosato, blood orange, cazadores blanco
Sparkling Rosé Sangria
14.5rosé wine, elderflower, peach, fresh berries
Ciao, Bella!
17vanilla infused vulcanica vodka, white peach, brut rosé
Carajillo
14double espresso, licor 43, caffè borghetti, hazelnut
Sicilian Margarita
17el mayor reposado, grand marnier, italicus, agave, lemon
Espresso Martini
17nikka vodka, fresh espresso, borghetti, frangelico, oat milk
Turino Old Fashioned
18whistlepig piggyback rye, hazelnut, brown sugar, angostura
Tuscan Bloody Mary
14spicy infused tito's vodka, tuscan spice blend, charcuterie
Zero Proof
Just Peachy
12.5white peach, raspberry, lemon, ginger beer
00 Spritz
13.5mionetto n/a aperitivo, crushed lemon, bubbles
La Spezia
13.5pentire n/a, blood orange, honey, lemon
Pina No-Lada
12.5coconut, pineapple, fresh lime, bubbles
Faux Me Twice
13n/a sauvignon blanc, strawberry, pineapple, smashed citrus
Phony Negroni
12st. agrestis n/a
Bubbles & Sangria
Non-Alcoholic Prosecco, Zonin "Cuvèe Zero", Veneto
12Prosecco, Bottega "Il Vino dei Poeti", Veneto
Sparkling Rosé, Cleto Chiarli "Brut de Noir", Emilia-Romagna
Red Sangria
brandy, blood orange, red wine, raspberry
Rosé Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Chiaretto, Cà Maiol "Riviera del Garda Classico", Valtènesi
White Wine
Sauvignon Blanc 0.0, Miguel Torres "Serena N/A", Chile
Pinot Grigio, Barone Fini, Valdadige
Vermentino, Pala "Soprasole", Sardinia
Greco di Tufo, Villa Matilde, Campania
Grillo, Feudo Montoni "Timpa", Sicily
Riesling, Loosen Bros. "Dr. L", Moseli
Moscato D'asti, Vietti, Piedmont
Sauvignon Blanc, Vavasour, Awatere Valley, NZ
Sauvignon Blanc, Duckhorn, North Coast
Chardonnay, Edna Valley, Central Coast
Chardonnay, Bollini "Barricato 40", Trentino
Chardonnay, Gary Farrell, Russian River Valley
Red Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Chianti Classico, Borgo Scopeto, Tuscany
Montepulciano D'abruzzo, Umani Ronchi "Podere", Abruzzo
Pinot Noir, Bottega Vinaia, Trentino
Pinot Noir, Valravn, Sonoma County
Barbera, Marchesi di Gresy, Asti
Nebbiolo Langhe, Marchesi di Barolo "Sbirolo", Piedmont
Super Tuscan, Ornellaia "Le Volte", Tuscany
Barolo, Fontanafredda "Silver Label", Piedmont
Merlot, St. Francis, Sonoma County
Malbec, Portillo, Mendoza
Negroamaro, Li Veli "Pezzo Morgana", Salice Salentino Riserva
Cabernet Sauvignon, Di Majo Norante, Molise
Cabernet Sauvignon, Paul Dolan Vineyards, Mendocino County
Cabernet Sauvignon, Iconoclast "By Chimney Rock", Napa Valley
Proprietary Red Blend, Delille Cellars "D2", Columbia Valley
Local Draught
Firestone Walker "805 Blonde Ale"
Coronado "Weekend Vibes IPA"
Harland "Hazy IPA"
Local Bottles & Cans
Bivouac Ciderworks "Blackberry Cider"
Fall "Plenty for All Pilsner"
Abnormal Beer Co. "Hefeweizen"
Imports, Etc.
Peroni (Draft)
Coors Light
Modelo
Athletic "Run Wild N/A IPA"
Dessert
Hazelnut Torta
13.5housemade nutella, candied hazelnut, salted caramel gelato
Salted Caramel Budino
13espresso fudge, banana, chantilly crème, toasted pecan toffee
Bombolini
13.5(italian donuts) lemon curd, blueberry compote
Affogato
13vanilla gelato, espresso
Seasonal Butter Cake
14Sometimes sweet, maybe tart, for sure delicious!
Brookie Sundae
14vanilla, pistachio & chocolate gelato, dark chocolate, banana, strawberry, pecan
Tiramisu*
13.5espresso-soaked ladyfingers, mascarpone mousse
Gelato & Sorbetto
8changes daily
Coffee
Jump Start
7.52 oz. espresso, chocolate cream, shaken & served cold
Dirty Almond Chai
6.52 oz. espresso, almond milk, chai tea, shaken & served cold
Espresso Martini
18nikka vodka, fresh espresso, borghetti, frangelico, oat milk
Drip Coffee
5.25(0 cal)
Espresso
5.5Macchiato
6.5Cappuccino
6.5Latte
6.5Hot Tea
5.25(0 cal)
Amaro (2 oz Pour)
Fernet Branca (Est. 1845 - Milan)
Amaro Ramazzotti (Est. 1815 - Milan)
Amaro Montenegro (Est. 1885 - Bologna)
Averna Amaro (Est. 1868 - Sicily)
Nonino Quintessentia Riserva (Est. 1897 - Friuli)
Cordials & Cognac (2 oz Pour)
Caravella Limoncello
served neat & chilled
House Raspberry Limoncello
served neat & chilled
Caravella Orangecello
served neat & chilled
Disaronno Original
served neat or on the rocks
Grand Marnier Cuvee du Centenaire 100 Yr
served neat
Hennessy VS
served neat
Romana Sambuca
served neat & chilled or on the rocks
Caffé Borghetti
served neat or on the rocks
Port Wine (2 oz Pour)
Warre's Warrior Ruby Port
Taylor Fladgate 10 Yr Tawny
Taylor Fladgate 20 Yr Tawny
For the Lil' Ones
Kids Pasta
12Choice of marinara, meat sauce or alfredo. (510/480/1130 cal)
Cheese Pizza
12.5Grilled Chicken
13Choice of sautéed vegetables or alfredo noodles. (340/1650 cal)
Crispy Chicken Strips
13served with crispy fries
Meatball Sliders
12Choice of green salad or crispy fries. (680/1120 cal)
Grilled Cheese
11Choice of green salad or crispy fries. (1200/1640 cal)
Kids Beverage
soft drinks (5-260 cal) +$2; fresh-squeezed o.j. (40 cal) +$2.50
The Sweetest Things
Gelato
6Donut Holes
7chocolate dipping sauce
Served in the bar. Monday - Friday: 3 p.m. - 6 p.m. Join Us for Brunch - Saturdays & Sundays
Eat
Zucca Chips
9Cacio e Pepe Arancini
12White Truffle Garlic Bread
15Italian Meatballs
15Smoked Salmon Avocado Toast*
15Calamari Fritti
17Garlic Knot Sliders
10Sicilian meatball or vodka chicken pesto. (890/1400 cal)
Margherita or Cacio e Pepe Pizza
20(1270/1550 cal)
Chef's Board
20meat, cheese & some other goodies
Bottle & Board
45Bottle of featured red or white wine & choice of: margherita pizza, cacio e pepe pizza, chef's board
Wine & Sangria
The Red & White Wine
8.5Red Sangria
8.5Craft Cocktails
Sicilian Margarita
13el mayor reposado, grand marnier, italicus, agave, lemon
Pomegranate Mule
13bottega bacûr gin, pomegranate, lemon, fever tree ginger beer
Sole Toscano
13lalo blanco, luxardo del santo, fennel, cucumber, lime
Don Giorgio
13stranahan's whiskey, mango, italian orange, lemon, ginger
Espresso Martini
13nikka vodka, fresh brewed espresso, borghetti, frangelico, oat milk
Turino Old Fashioned
13whistlepig piggyback rye, hazelnut, brown sugar, angostura
Zero Proof
00 Spritz
9mionetto n/a aperitivo, crushed lemon, bubbles
Faux Me Twice
9non-alc. sauvignon blanc, strawberry, pineapple, smashed citrus
La Spezia
9pentire non-alcoholic, blood orange, honey, lemon
Phony Negroni
9st. agrestis, non-alcoholic
NA Sparking Wine
9zonin, "cuvée zero", veneto
Sauvignon Blanc 0.0
9miguel torres, "serena non-alc.", chile
Beer
All Beers
6.55/11 - 5/31, Open - 4pm Daily. $25++ per person, one item per course
Small Plates
Daily Soup
chef's choice
Sicilian Meatballs
creamy polenta, rustic marinara, grana padano
Cacio e Pepe Arancini
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Little Gem Caesar
grated grana padano, torn crouton, cracked pepper
Charcuterie Plate
prosciutto di parma, speck, stracciatella & black truffle honey, pecorino stagionato, campari glazed nuts, marinated olive, giardiniera, fig jam
Entrées
Chopped Chicken Salad
heirloom tomato, candied bacon, pickled red onion, gorgonzola, pine nut, garden herb
Grilled Steak Panzanella Salad
charred ciabatta, heirloom tomato, green bean, cucumber, cage-free egg, roasted shallot vinaigrette
Heirloom Beet & Chicken Salad
avocado, cucumber, goat cheese, fregola, red wine vinaigrette
Caprese Sandwich
heirloom tomato, stracciatella, arugula, basil pesto
Tie-Dye Margherita Pizza
mozzarella, fresh basil, evoo, red sauce, basil pesto
Trottole Pesto Primavera Pasta
zucchini, roasted pepper, sweet basil, toasted pine nut, crispy caper
Bolognese (House Specialty)
traditional meat sauce, pappardelle, grana padano, wild oregano
Spicy Rigatoni Vodka Pasta
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Chicken Parmagiana Verde
crushed tomato, basil pesto, provolone, mozzarella, rigatoni alla vodka
Roasted Salmon*
+$5. Caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
North Italia in San Diego
At North Italia, we're passionate about more than just our crave-worthy Italian food menu. We put our all into every detail, creating an environment that lets you know you're in for something special. Every day there is a new delicious favorite made from scratch, like our Chef's daily pizzas, waiting to be discovered and devoured. A tempting assortment of wines, beer, and house-made cocktails give you endless ways to treat yourself. From the moment you walk through our doors, to your last scoops of budino at the end of a satisfying meal, you'll know you're in good hands.
Make a ReservationEvery Season Deserves a Toast Worthy Moment
There’s always a reason to celebrate at North. Book one of our group dining spaces for your next event!
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