Riverton
Now Open
Riverton
Mon - Fri
11:30am - 4pm
Mon - Fri
3pm - 6pm
Sun - Thur
4pm - 10pm
Fri - Sat
4pm - 11pm
Sat - Sun
10:30am - 4pm
Our Menu
Small Plates
View as PDFPerfect to share!
Daily Soup
10Grilled Bread & Good Olive Oil
9grana padano & herbs
(890 cal)Zucca Chips
12pesto aioli (yum!)
(490 cal)White Truffle Garlic Bread
16house-made ricotta, mozzarella, grana padano, fresh herbs
(1370 cal)Burrata di Stagione
17fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce
(660 cal)Cacio e Pepe Arancini
15crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
(870 cal)Crispy Eggplant Parmesan
16fresh mozzarella, spicy vodka sauce, torn basil
(770 cal)Calamari Fritti
18house giardiniera, sugo, calabrian aioli, grilled lemon
(920 cal)Smoked Salmon Avocado Toast*
17caper relish, watermelon radish, toasted pine nut, pickled red onion
(530 cal)Wild Shrimp Scampi
18.5blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread
(870 cal)Prosciutto Bruschetta
16stracciatella, grilled asparagus, truffle, grana padano
(450 cal)Italian Meatballs
16.5creamy polenta, rustic marinara, grana padano
(670 cal)Beef Carpaccio*
18.5pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
(520 cal)Chef's Boards
Farmers Market
21glazed chioggia beet & fuji apple, roasted butternut squash, heirloom carrot, brussels sprout, grilled asparagus, broccolini, hazelnut, hearth bread, basil pesto
(940 cal)Classico
22prosciutto di parma, speck, whipped ricotta & eggplant caponata, pecorino stagionato, house giardiniera, castelvetrano olive, marcona almond, orange fennel mostarda, hearth bread
(1360 cal)Salads
add chicken $7 (210 cal) or salmon* $14 (360 cal)
Little Gem Caesar
16grated grana padano, torn crouton, cracked pepper
(1110 cal)Arugula & Avocado
15shaved fennel, lemon, grana padano, evoo
(240 cal)Tuscan Kale
16crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette
(730 cal)Seasonal Vegetable
17butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic
(710 cal)Chopped Chicken
17.5farm greens, heirloom cherry tomato, toasted pine nut, gorgonzola vinaigrette
(620 cal)Heirloom Beet & Chicken
17.5avocado, cucumber, goat cheese, fregola, red wine vinaigrette
(1060 cal)Italian Farm
17.5salami, speck, provolone, pepperoncini, olive, heirloom cherry tomato, cucumber, pickled red onion, piquillo pepper, herb breadcrumb, oregano vinaigrette
(590 cal)Pizza
make it bomba style for the crust +$5 (adds 270 cal); substitute gluten-free crust +$4 (removes 50-100 cal)
Margherita
21mozzarella, fresh basil, evoo, red sauce
(1270 cal)Hot Honey & Smoked Prosciutto
23scamorza, speck, calabrian honey, arugula, pecorino toscano
(1250 cal)Funghi
22roasted mushroom, cipollini, smoked mozzarella
(1310 cal)Cacio e Pepe
21pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
(1550 cal)Spicy Meatball
22provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
(1380 cal)Prosciutto
23mission fig, mozzarella, goat cheese, arugula
(1320 cal)The Pig
23pepperoni, calabrese, sopressatta, italian sausage
(1480 cal)Sandwiches
served on our hearth bread with fresh greens (100 cal) or parmesan herb fries (650 cal)
Eggplant Parmesan
16.5smoked mozzarella, crushed tomato sauce, peperonata, pepperoncini aioli, arugula
(1250 cal)Italian Short Rib Dip
16.5peperonata, provolone, fennel-onion jam, arugula, horseradish aioli, rosemary au jus
(1130 cal)Spicy Italian Grinder
16.5sopressatta, calabrese, smoked prosciutto, provolone, piquillo pepper, cherry tomato, giardiniera
(1290 cal)Parmesan Chicken
16.5prosciutto, rustic marinara, mozzarella, aged provolone, calabrian aioli
(1290 cal)Garlic Knot Sliders
served with fresh greens (100 cal) or parmesan herb fries (650 cal)
Sicilian Meatball
16peperonata, smoked mozzarella, calabrian aioli
(1250 cal)Chicken Pesto
16spicy vodka sauce, provolone, basil pesto
(2020 cal)Strombolis
served with fresh greens
Hot Italian
16.5calabrese, italian sausage, red onion, piquillo pepper, ricotta, provolone, smoked mozzarella, sugo
(1180 cal)Giardino
16.5asparagus, piquillo pepper, roasted mushroom, red onion, mozzarella, ricotta, provolone, basil pesto
(1390 cal)Fresh Pasta & Entrées
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 280-450 cal) +$3.50
Tortelloni al Pomodoro
23simple tomato sauce, burro fuso, heirloom cherry tomato, basil, grana padano
(1000 cal)Braised Short Rib Lumache
25grana padano crema, horseradish gremolata, herb breadcrumb, arugula
(1940 cal)Trottole Chicken Pesto
23sweet basil, shaved garlic, toasted pine nut, crispy caper
(1480 cal)Strozzapreti
23herb-roasted chicken, roasted mushroom, spinach, parmesan cream, toasted pine nut
(2110 cal)Spicy Rigatoni Vodka
24italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
(1920 cal)Bolognese (House Specialty)
25traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
(940 cal)Crushed Meatball Ragu
23crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
(1580 cal)Sunday Night Lasagna
24braised short rib, italian sausage, rustic marinara, ricotta, provolone
(710 cal)Squid Ink Tonnarelli
26tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce
(970 cal)Ricotta Cavatelli
26lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
(1380 cal)Chicken Parmesan
26crushed tomato, aged provolone, mozzarella, parmesan rigatoni
(1990 cal)Roasted Salmon*
26caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
(1330 cal)For the Table
Spicy Broccolini
9Tuscan Kale & Spinach
9Grilled Asparagus
9Roasted Mushrooms
9Glazed Chioggia Beets
9Crispy Brussels Sprouts
9Roasted Butternut Squash Polenta
9Roasted Fingerling Potatoes
9Mini Bar
Sunset Alibis
10tito's vodka, ramazzotti rosato, peach, lemon, dash of cran
(150 cal)Orange Blossom Gimlet
10alpine gin, aperol, alpine preserve, fresh lemon
(180 cal)Paradiso
10.5teremana reposado, hazelnut, coconut, lime, strawberry float
(180 cal)Little Italy
10.5old forester rye, carpano antica, averna, luxardo cherry
(170 cal)Cocktails
Grapefruit G&T
13.5hendrick's cabaret, ramazzotti rosato,fever tree medi tonic
(200 cal)Limoncello Sbagliato
14.5limoncello, fresh lemon, proseco
(220 cal)Ciao, Bella!
15.5sugar house vodka, white peach, prosecco
(230 cal)Alta Rossa
15.5lalo tequila, raspberry, ramazzotti rosato, lemon
(230 cal)Roman Holiday
14planteray rum, aperol, coconut, pineapple, lemon, black walnut
(230 cal)Pomegranate Mule
15alpine gin, pomegranate, lemon, fever tree ginger beer
(210 cal)Sicilian Margarita
16teremana reposado, alpine preserve, grand marnier, fresh citrus
(210 cal)Diavolo
15bozal mezcal, calabrian chili amaro, lemon, spiced salt
(250 cal)La Dolce Vita
16casamigos blanco, ramazzotti rosato, passion fruit
(190 cal)Marco Polo
16nikka whisky, italian elderflower, honey, ginger, fresh lemon
(220 cal)Cacio e Pepe Dirty Martini
15.5grey goose vodka, grana padano, olive, cracked papper
(230 cal)Turino Old Fashioned
16.5whistlepig piggyback rye, hazelnut, brown sugar, angostura
(270 cal)Spritz
Hugo
15basil & mint, fresh citrus, fiorente elderflower, prosecco
(250 cal)New Italian
15.5aperol, citrus smash, prosecco
(150 cal)Passione
14aperol, vanilla, passion fruit, prosecco
(230 cal)You, Me & Capri
14campari, peach, prosecco
(250 cal)Zero Proof
Just Peachy
10white peach, raspberry, lemon, ginger beer
(150 cal)00 Spritz
12.5mionetto na aperitivo, crushed lemon, bubbles
(70 cal)La Spezia
12.5pentire non-alcoholic, blood orange, honey, lemon, spiced salt
(80 cal)Pina No-Lada
11coconut, pineapple, fresh lime, bubbles
(180 cal)Faux Me Twice
12non-alc. sauvignon blanc, strawberry, pineapple, smashed citrus
(110 cal)Phony Negroni
12st. agrestis, non-alcoholic
(90 cal)Bubbles & Sangria
Non-Alcoholic, Zonin, "Cuvèe Zero", Veneto
12Prosecco, Lunetta, Veneto
Red Sangria
red wine, cherry, pineapple, moscato
White Wine
Sauvignon Blanc 0.0, Miguel Torres, "Serena Non-Alc.", Chile
Pinot Grigio, Alois Lageder, "Terra Alpina", Trentino-Alto Adige
Soave, Inama, "Classico", Veneto
Riesling, Loosen Bros., "Dr. L", Moseli
Moscato, Centorri, Lombardy
Sauvignon Blanc, Mohua, Marborough
Chardonnay, Estancia, California
Chardonnay, Chalk Hill, Sonoma Coast
Rosé Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Rose, Tormaresca, "Calafuria", Puglia
Red Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Sangiovese, Caparzo, Tuscany
Chianti Classico, Rocca delle Macìe, Tuscany
Dolcetto, Pecchenino, "San Luigi Dogliani", Piedmont
Pinot Noir, Sokol Blosser, "Evolution", Willamette Valley
Barbera, Vietti, "Tre Vigne", Asti
Malbec, Pascual Toso, Mendoza
Merlot, St. Francis, Sonoma County
Super Tuscan, Villa Antinori, Tuscany
Red Blend, Banshee, "Mordecai", California
Negroamaro, Li Veli, "Passamante", Puglia
Cabernet Sauvignon, Canoe Ridge, "Expedition", Horse Heaven Hills
Cabernet Sauvignon, Roth, Alexander Valley
Beer
$7 - $10 / (100 - 270 cal per serving)
Peroni (Draft)
Modelo
Michelob Ultra
Athletic "Upside Dawn Non-Alcoholic Golden Ale"
Local Draft
$7 - $10 / (100 - 270 cal per serving)
Moab "Johnny's American IPA"
Uinta "Golden Spike Hefeweizen"
Proper "Yacht Rock Juice Box Juicy IPA"
Local Bottles + Cans
$7 - $10 / (100 - 270 cal per serving)
Mountain West "Ruby Cider"
Bohemian "Amber Lager"
Saltfire "Charlotte Sometimes Blonde"
Shades "Piña Colada Sour Ale"
Uinta "Cutthroat Pale Ale"
Kiitos "Amber Ale"
Epic "Son of a Baptist Coffee Stout"
Small Plates
View as PDFPerfect to share!
Daily Soup
10Grilled Bread & Good Olive Oil
9grana padano & herbs
(890 cal)Zucca Chips
12pesto aioli (yum!)
(490 cal)White Truffle Garlic Bread
16house-made ricotta, mozzarella, grana padano, fresh herbs
(1370 cal)Burrata di Stagione
17fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce
(660 cal)Cacio e Pepe Arancini
15crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
(870 cal)Crispy Eggplant Parmesan
16fresh mozzarella, spicy vodka sauce, torn basil
(770 cal)Calamari Fritti
18house giardiniera, sugo, calabrian aioli, grilled lemon
(920 cal)Wild Shrimp Scampi
18.5blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread
(870 cal)Prosciutto Bruschetta
16stracciatella, grilled asparagus, truffle, grana padano
(450 cal)Italian Meatballs
16.5creamy polenta, rustic marinara, grana padano
(670 cal)Beef Carpaccio*
18.5pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
(520 cal)Chef's Boards
Farmers Market
21glazed chioggia beet & fuji apple, roasted butternut squash, heirloom carrot, brussels sprout, grilled asparagus, broccolini, hazelnut, hearth bread, basil pesto
(940 cal)Classico
22prosciutto di parma, speck, whipped ricotta & eggplant caponata, pecorino stagionato, house giardiniera, castelvetrano olive, marcona almond, orange fennel mostarda, hearth bread
(1360 cal)Salads
add chicken $7 (210 cal) or salmon* $14 (360 cal)
Simple
11.5farm greens, heirloom cherry tomato, toasted pine nut, gorgonzola vinaigrette
(320 cal)Little Gem Caesar
16grated grana padano, torn crouton, cracked pepper
(1110 cal)Arugula & Avocado
15shaved fennel, lemon, grana padano, evoo
(240 cal)Tuscan Kale
16crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette
(730 cal)Seasonal Vegetable
17butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic
(710 cal)Italian Farm
17.5salami, speck, provolone, pepperoncini, olive, heirloom cherry tomato, cucumber, pickled red onion, piquillo pepper, herb breadcrumb, oregano vinaigrette
(590 cal)Pizza
make it bomba style for the crust +$5 (adds 270 cal); substitute gluten-free crust +$4 (removes 50-100 cal)
Margherita
21mozzarella, fresh basil, evoo, red sauce
(1270 cal)Hot Honey & Smoked Prosciutto
23scamorza, speck, calabrian honey, arugula, pecorino toscano
(1250 cal)Funghi
22roasted mushroom, cipollini, smoked mozzarella
(1310 cal)Cacio e Pepe
21pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
(1550 cal)Spicy Meatball
22provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
(1380 cal)Prosciutto
23mission fig, mozzarella, goat cheese, arugula
(1320 cal)The Pig
23pepperoni, calabrese, sopressatta, italian sausage
(1480 cal)Fresh Pasta
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 280-450 cal) +$3.50
Tortelloni al Pomodoro
23simple tomato sauce, burro fuso, heirloom cherry tomato, basil, grana padano
(1000 cal)Braised Short Rib Lumache
25grana padano crema, horseradish gremolata, herb breadcrumb, arugula
(1940 cal)Trottole Chicken Pesto
23sweet basil, shaved garlic, toasted pine nut, crispy caper
(1480 cal)Strozzapreti
23herb-roasted chicken, roasted mushroom, spinach, parmesan cream, toasted pine nut
(2110 cal)Spicy Rigatoni Vodka
24italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
(1920 cal)Bolognese (House Specialty)
25traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
(940 cal)Crushed Meatball Ragu
23crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
(1580 cal)Sunday Night Lasagna
24braised short rib, italian sausage, rustic marinara, ricotta, provolone
(710 cal)Squid Ink Tonnarelli
25tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce
(970 cal)Ricotta Cavatelli
26lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
(1380 cal)Entrées
Roasted Salmon
28caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
(1330 cal)Grilled Branzino
34roasted fennel, brussels sprout, broccolini, fingerling potato, cipollini, lemon caper butter
(680 cal)Chicken Scarpariello
26sweet italian sausage, piquillo pepper, fingerling potato, grilled ciabatta, chicken jus
(2020 cal)Chicken Parmesan
26crushed tomato, aged provolone, mozzarella, parmesan rigatoni
(1990 cal)Seared Scallops
36butternut squash risotto, brussels sprout leaf, calabrian agrodolce, pancetta, crispy shallot
(990 cal)Braised Short Rib Marsala
35beech mushroom, brussels sprout, heirloom carrot, black truffle risotto, affinato
(1630 cal)Prime New York Tagliata*
44wild arugula, shaved grana padano, evoo, affinato, sea salt
(1630 cal)For the Table
Spicy Broccolini
9Tuscan Kale & Spinach
9Grilled Asparagus
9Roasted Mushrooms
9Glazed Chioggia Beets
9Crispy Brussels Sprouts
9Roasted Butternut Squash Polenta
9Roasted Fingerling Potatoes
9Mini Bar
Sunset Alibis
10tito's vodka, ramazzotti rosato, peach, lemon, dash of cran
(150 cal)Orange Blossom Gimlet
10alpine gin, aperol, alpine preserve, fresh lemon
(180 cal)Paradiso
10.5teremana reposado, hazelnut, coconut, lime, strawberry float
(180 cal)Little Italy
10.5old forester rye, carpano antica, averna, luxardo cherry
(170 cal)Cocktails
Grapefruit G&T
13.5hendrick's cabaret, ramazzotti rosato,fever tree medi tonic
(200 cal)Limoncello Sbagliato
14.5limoncello, fresh lemon, proseco
(220 cal)Ciao, Bella!
15.5sugar house vodka, white peach, prosecco
(230 cal)Alta Rossa
15.5lalo tequila, raspberry, ramazzotti rosato, lemon
(230 cal)Roman Holiday
14planteray rum, aperol, coconut, pineapple, lemon, black walnut
(230 cal)Pomegranate Mule
15alpine gin, pomegranate, lemon, fever tree ginger beer
(210 cal)Sicilian Margarita
16teremana reposado, alpine preserve, grand marnier, fresh citrus
(210 cal)Diavolo
15bozal mezcal, calabrian chili amaro, lemon, spiced salt
(250 cal)La Dolce Vita
16casamigos blanco, ramazzotti rosato, passion fruit
(190 cal)Marco Polo
16nikka whisky, italian elderflower, honey, ginger, fresh lemon
(220 cal)Cacio e Pepe Dirty Martini
15.5grey goose vodka, grana padano, olive, cracked papper
(230 cal)Turino Old Fashioned
16.5whistlepig piggyback rye, hazelnut, brown sugar, angostura
(270 cal)Spritz
Hugo
15basil & mint, fresh citrus, fiorente elderflower, prosecco
(250 cal)New Italian
15.5aperol, citrus smash, prosecco
(150 cal)Passione
14aperol, vanilla, passion fruit, prosecco
(230 cal)You, Me & Capri
14campari, peach, prosecco
(250 cal)Zero Proof
Just Peachy
10white peach, raspberry, lemon, ginger beer
(150 cal)00 Spritz
12.5mionetto na aperitivo, crushed lemon, bubbles
(70 cal)La Spezia
12.5pentire non-alcoholic, blood orange, honey, lemon, spiced salt
(80 cal)Pina No-Lada
11coconut, pineapple, fresh lime, bubbles
(180 cal)Faux Me Twice
12non-alc. sauvignon blanc, strawberry, pineapple, smashed citrus
(110 cal)Phony Negroni
12st. agrestis, non-alcoholic
(90 cal)Bubbles & Sangria
Non-Alcoholic, Zonin, "Cuvèe Zero", Veneto
12Prosecco, Lunetta, Veneto
Red Sangria
red wine, cherry, pineapple, moscato
White Wine
Sauvignon Blanc 0.0, Miguel Torres, "Serena Non-Alc.", Chile
Pinot Grigio, Alois Lageder, "Terra Alpina", Trentino-Alto Adige
Soave, Inama, "Classico", Veneto
Riesling, Loosen Bros., "Dr. L", Moseli
Moscato, Centorri, Lombardy
Sauvignon Blanc, Mohua, Marborough
Chardonnay, Estancia, California
Chardonnay, Chalk Hill, Sonoma Coast
Rosé Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Rose, Tormaresca, "Calafuria", Puglia
Red Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Sangiovese, Caparzo, Tuscany
Chianti Classico, Rocca delle Macìe, Tuscany
Dolcetto, Pecchenino, "San Luigi Dogliani", Piedmont
Pinot Noir, Sokol Blosser, "Evolution", Willamette Valley
Barbera, Vietti, "Tre Vigne", Asti
Malbec, Pascual Toso, Mendoza
Merlot, St. Francis, Sonoma County
Super Tuscan, Villa Antinori, Tuscany
Red Blend, Banshee, "Mordecai", California
Negroamaro, Li Veli, "Passamante", Puglia
Cabernet Sauvignon, Canoe Ridge, "Expedition", Horse Heaven Hills
Cabernet Sauvignon, Roth, Alexander Valley
Beer
$7 - $10 / (100 - 270 cal per serving)
Peroni (Draft)
Modelo
Michelob Ultra
Athletic "Upside Dawn Non-Alcoholic Golden Ale"
Local Draft
$7 - $10 / (100 - 270 cal per serving)
Moab "Johnny's American IPA"
Uinta "Golden Spike Hefeweizen"
Proper "Yacht Rock Juice Box Juicy IPA"
Local Bottles + Cans
$7 - $10 / (100 - 270 cal per serving)
Mountain West "Ruby Cider"
Bohemian "Amber Lager"
Saltfire "Charlotte Sometimes Blonde"
Shades "Piña Colada Sour Ale"
Uinta "Cutthroat Pale Ale"
Kiitos "Amber Ale"
Epic "Son of a Baptist Coffee Stout"
Dessert
View as PDFSalted Caramel Budino
13espresso fudge, banana, chantilly crème, toasted pecan toffee
(760 cal)Maple-Glazed Bombolini
12(italian donuts) apple conserva, brown sugar streusel
(630 cal)Seasonal Butter Cake
12Sometimes sweet, maybe tart, for sure delicious!
(720 cal)Hazelnut Torta
12housemade nutella, candied hazelnut, salted caramel gelato
(820 cal)Tiramisu*
12espresso-soaked ladyfingers, mascarpone mousse
(600 cal)Brookie Sundae
13vanilla, pistachio & chocolate gelato, dark chocolate, banana, strawberry, pecan
(1300 cal)Affogato
12vanilla gelato, espresso
(240 cal)Gelato & Sorbetto
7.5changes daily
Coffee
Drip Coffee
4.5(0 cal)
Cappuccino
6Jump Start
6.52 oz. espresso, chocolate, cream, shaken & served cold
(120 cal)Espresso
5Hot Tea
4.5(0 cal)
Dirty Almond Chai
62 oz. espresso, almond milk, chai tea, shaken & served cold
(250 cal)Latte
6Macchiato
6Espresso Martini
15.5sugar house vodka, fresh brewed espresso, borghetti, frangelico, oat milk
(250 cal)Amaro
Fernet Branca (Est. 1845 - Milan)
Nonino Quintessentia (Est. 1897 - Friuli )
Amaro Montenegro (Est. 1885 - Bologna)
Averna Amaro (Est. 1868 - Sicily)
Cordials / Cognac
Caravella Limoncello
served neat & chilled
Licor 43
served neat or on the rocks
Frangelico
served neat or on the rocks
Disaronno Original
served neat or on the rocks
Grand Marnier
served neat
Hennessy VS
served neat
Hennessy XO
served neat
Remy Martin VSOP
served neat
Romana Sambuca
served neat & chilled or on the rocks
Caffè Borghetti
served neat or on the rocks
Port Wine
Fonseca Bin 27 Ruby Port
Dow's 10 Yr Tawny Port
For the Lil' Ones
View as PDFwith your choice of soft drink (5-260 cal) or milk (60 cal)
Spaghetti
11Choice of red sauce or butter. (600/820 cal)
Cheese Pizza
11Grilled Chicken
12With sautéed vegetables or alfredo noodles. (290/1650 cal)
Cheeseburger
11Choice of green salad or crispy fries. (970/1410 cal)
Crispy Chicken Strips
12served with crispy fries
(990 cal)Grilled Cheese
10Choice of green salad or crispy fries. (890/1330 cal)
Kids O.J.
+$1; Fresh squeezed. (40 cal)
The Sweetest Things
One Cup of Gelato
5Donut Holes
6chocolate dipping sauce
(480 cal)Breakfast
View as PDFBanana Coffee Cake
13Perfect to share! Dark rum butterscotch, caramelized banana, crème fraîche
(1850 cal)Strawberries & Cream French Toast
16cinnamon custard brioche, cannoli cream, butter maple syrup
(1660 cal)Americano*
16.5Choice of Bacon or Prosciutto. Two eggs, crispy hash potato, grilled bread
(880 - 1180 cal)Eggs in Purgatory*
16spicy marinara, grana padano, heirloom cherry tomato, arugula, grilled ciabatta
(760 cal)Breakfast Carbonara Pasta*
18poached egg, pancetta, english pea, lumache, herb breadcrumb, pecorino
(1300 cal)Pollo Fritto*
18crispy chicken breast, italian sausage gravy, sunny-side up eggs, crispy hash potato
(1220 cal)Tuscan Hash*
18.5Choice of Braised Short Rib or Pulled Chicken. Fried egg, sweet onion, piquillo pepper, bomba sauce
(1270 - 1310 cal)Smoked Salmon Avocado Toast*
17caper relish, watermelon radish, toasted pine nut, pickled red onion
(530 cal)Bistro Steak & Eggs*
23.5sunny-side up eggs, calabrian potato hash, rosemary bearnaise
(1350 cal)Breakfast Sandwich*
17.5bacon, sausage, calabrese, egg, roasted pepper, scamorza, calabrian aioli, hash potato
(2330 cal)Morning Market Board
17caramelized onion frittata, burrata, shaved asparagus & arugula salad, heirloom cherry tomato, affinato, hearth bread
(950 cal)Sides
Italian Donuts
6.5Applewood Bacon
6.5Crispy Hash Potatoes
6.5Fresh Fruit
6.5Small Plates
Perfect to share!
Daily Soup
10Grilled Bread & Good Olive Oil
9grana padano & herbs
(890 cal)Zucca Chips
12pesto aioli (yum!)
(1050 cal)White Truffle Garlic Bread
16house-made ricotta, mozzarella, grana padano, fresh herbs
(1370 cal)Burrata di Stagione
17fuji apple, roasted butternut squash, hazelnut, herb breadcrumb, calabrian agrodolce
(660 cal)Cacio e Pepe Arancini
15crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
(870 cal)Crispy Eggplant Parmesan
16fresh mozzarella, spicy vodka sauce, torn basil
(770 cal)Calamari Fritti
18house giardiniera, sugo, calabrian aioli, grilled lemon
(920 cal)Wild Shrimp Scampi
18.5blistered tomato, grana padano, garlic confit, herb butter, charred lemon, grilled bread
(870 cal)Prosciutto Bruschetta
16stracciatella, grilled asparagus, truffle, grana padano
(450 cal)Italian Meatballs
16.5creamy polenta, rustic marinara, grana padano
(670 cal)Beef Carpaccio*
18.5pecorino stagionato, toasted pine nut, salsa verde, arugula, grilled bread
(520 cal)Chef's Boards
Farmers Market
21glazed chioggia beet & fuji apple, roasted butternut squash, heirloom carrot, brussels sprout, grilled asparagus, broccolini, hazelnut, hearth bread, basil pesto
(940 cal)Classico
22prosciutto di parma, speck, whipped ricotta & eggplant caponata, pecorino stagionato, house giardiniera, castelvetrano olive, marcona almond, orange fennel mostarda, hearth bread
(1360 cal)Salads
add chicken $7 (210 cal) or salmon* $14 (360 cal)
Little Gem Caesar
16grated grana padano, torn crouton, cracked pepper
(1110 cal)Arugula & Avocado
15shaved fennel, lemon, grana padano, evoo
(240 cal)Tuscan Kale
16crispy pancetta, charred grape, apple, pistachio, herbed breadcrumb, parmesan vinaigrette
(730 cal)Seasonal Vegetable
17butternut squash, brussels sprout, cauliflower, kale, radicchio, pecorino, fregola, pistachio, date, white balsamic
(710 cal)Chopped Chicken
17.5farm greens, heirloom cherry tomato, toasted pine nut, gorgonzola vinaigrette
(620 cal)Heirloom Beet & Chicken
17.5avocado, cucumber, goat cheese, fregola, red wine vinaigrette
(1060 cal)Italian Farm
17.5salami, speck, provolone, pepperoncini, olive, heirloom cherry tomato, cucumber, pickled red onion, piquillo pepper, herb breadcrumb, oregano vinaigrette
(590 cal)Pizza
make it bomba style for the crust +$5 (adds 270 cal); substitute gluten-free crust +$4 (removes 50-100 cal)
Breakfast Rosa*
22sweet italian sausage, crispy pancetta, smoked mozzarella, two eggs, torn basil, spicy vodka sauce
(1900 cal)Margherita
21mozzarella, fresh basil, evoo, red sauce
(1270 cal)Hot Honey & Smoked Prosciutto
23scamorza, speck, calabrian honey, arugula, pecorino toscano
(1250 cal)Funghi
22roasted mushroom, cipollini, smoked mozzarella
(1310 cal)Cacio e Pepe
21pecorino romano fonduta, mozzarella, shaved garlic, cracked black pepper
(1550 cal)Spicy Meatball
22provolone piccante, house ricotta, mozzarella, pecorino romano, red sauce
(1380 cal)Prosciutto
23mission fig, mozzarella, goat cheese, arugula
(1320 cal)The Pig
23pepperoni, calabrese, sopressatta, italian sausage
(1480 cal)Strombolis
served with a green salad
Hot Italian
16.5calabrese, italian sausage, red onion, piquillo pepper, ricotta, provolone, smoked mozzarella, sugo
(1180 cal)Giardino
16.5asparagus, piquillo pepper, roasted mushroom, red onion, mozzarella, ricotta, provolone, basil pesto
(1390 cal)Fresh Pasta & Entrées
substitute gluten-free pasta (removes 30-210 cal) or vegetable noodles (removes 280-450 cal) +$3.50
Tortelloni al Pomodoro
23simple tomato sauce, burro fuso, heirloom cherry tomato, basil, grana padano
(1000 cal)Braised Short Rib Lumache
25grana padano crema, horseradish gremolata, herb breadcrumb, arugula
(1940 cal)Trottole Chicken Pesto
23sweet basil, shaved garlic, toasted pine nut, crispy caper
(1480 cal)Strozzapreti
23herb-roasted chicken, roasted mushroom, spinach, parmesan cream, toasted pine nut
(2110 cal)Spicy Rigatoni Vodka
24italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
(1920 cal)Bolognese (House Specialty)
25traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
(940 cal)Crushed Meatball Ragu
23crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
(1580 cal)Sunday Night Lasagna
24braised short rib, italian sausage, rustic marinara, ricotta, provolone
(710 cal)Squid Ink Tonnarelli
26tiger shrimp, calamari, wild fennel pollen, mint, spicy tomato sauce
(970 cal)Ricotta Cavatelli
26lump crab, tiger shrimp, peperoncino, mint, lemon olive oil
(1380 cal)Chicken Parmesan
26crushed tomato, aged provolone, mozzarella, parmesan rigatoni
(1990 cal)Roasted Salmon*
26caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
(1330 cal)Spritz
Hugo
15smashed basil & mint, fresh citrus, elderflower, prosecco
(250 cal)New Italian
15.5aperol, citrus smash, prosecco
(150 cal)Mimosas & Bellinis
Orange juice, grapefruit, blood orange or peach. (140-630 cal)
Grapefruit G&T
13.5hendrick's cabaret, ramazzotti rosato,fever tree medi tonic
(200 cal)Passione
14aperol, vanilla, passion fruit, prosecco
(230 cal)You, Me & Capri
14campari, peach, prosecco
(250 cal)Cocktails
Breakfast Mule
14ketel one vodka, peach, fresh lemon, ginger beer, prosecco
(200 cal)Giada
13ketel one, pressed cucumber, basil, fresh lime
(220 cal)Palermo
13.5blood orange, ramazzotti rosato, teremana reposado
(230 cal)Sparkling Rosé Sangria
15rosé wine, peach, fresh berries, prosecco
(300 cal)Ciao, Bella!
15.5sugar house vodka, white peach, prosecco
(230 cal)Carajillo
13double espresso, licor 43, caffè borghetti, hazelnut
(190 cal)Sicilian Margarita
16teremana reposado, alpine preserve, grand marnier, fresh citrus
(210 cal)La Dolce Vita
16casamigos blanco, ramazzotti rosato, passion fruit
(190 cal)Espresso Martini
15.5sugar house vodka, espresso, borghetti, hazelnut, oat milk
(250 cal)Tuscan Bloody Mary
13.5tito's vodka, calabrian chili, tuscan spice, charcuterie
(320 cal)Zero Proof
Just Peachy
10white peach, raspberry, lemon, ginger beer
(150 cal)00 Spritz
12.5mionetto na aperitivo, crushed lemon, bubbles
(70 cal)La Spezia
12.5pentire non-alcoholic, blood orange, honey, lemon, spiced salt
(80 cal)Pina No-Lada
11coconut, pineapple, fresh lime, bubbles
(180 cal)Faux Me Twice
12non-alc. sauvignon blanc, strawberry, pineapple, smashed citrus
(110 cal)Phony Negroni
12st. agrestis, non-alcoholic
(90 cal)Bubbles & Sangria
Non-Alcoholic, Zonin, "Cuvèe Zero", Veneto
12Prosecco, Lunetta, Veneto
Red Sangria
red wine, cherry, pineapple, moscato
White Wine
Sauvignon Blanc 0.0, Miguel Torres, "Serena Non-Alc.", Chile
Pinot Grigio, Alois Lageder, "Terra Alpina", Trentino-Alto Adige
Soave, Inama, "Classico", Veneto
Riesling, Loosen Bros., "Dr. L", Moseli
Moscato, Centorri, Lombardy
Sauvignon Blanc, Mohua, Marborough
Chardonnay, Estancia, California
Chardonnay, Chalk Hill, Sonoma Coast
Red Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Sangiovese, Caparzo, Tuscany
Chianti Classico, Rocca delle Macìe, Tuscany
Dolcetto, Pecchenino, "San Luigi Dogliani", Piedmont
Pinot Noir, Sokol Blosser, "Evolution", Willamette Valley
Barbera, Vietti, "Tre Vigne", Asti
Malbec, Pascual Toso, Mendoza
Merlot, St. Francis, Sonoma County
Super Tuscan, Villa Antinori, Tuscany
Red Blend, Banshee, "Mordecai", California
Negroamaro, Li Veli, "Passamante", Puglia
Cabernet Sauvignon, Canoe Ridge, "Expedition", Horse Heaven Hills
Cabernet Sauvignon, Roth, Alexander Valley
Rosé Wine
glass (140 cal) / terzo (190 cal) / bottle (630 cal)
Rose, Tormaresca, "Calafuria", Puglia
Beer
$7 - $10 / (100 - 270 cal per serving)
Peroni (Draft)
Modelo
Michelob Ultra
Athletic "Upside Dawn Non-Alcoholic Golden Ale"
Local Draft
$7 - $10 / (100 - 270 cal per serving)
Moab "Johnny's American IPA"
Uinta "Golden Spike Hefeweizen"
Proper "Yacht Rock Juice Box Juicy IPA"
Local Bottles + Cans
$7 - $10 / (100 - 270 cal per serving)
Mountain West "Ruby Cider"
Bohemian "Amber Lager"
Saltfire "Charlotte Sometimes Blonde"
Shades "Piña Colada Sour Ale"
Uinta "Cutthroat Pale Ale"
Kiitos "Amber Ale"
Epic "Son of a Baptist Coffee Stout"
Eat
View as PDFZucca Chips
8Prosciutto or Tomato Bruschetta
12(450/370 cal)
Italian Meatballs
13White Truffle Garlic Bread
13Cacio e Pepe Arancini
12Smoked Salmon Avocado Toast
15Sicilian Meatball or Chicken Pesto Garlic Knot Sliders
10(830/1400 cal)
Margherita or Cacio e Pepe Pizza
17(1270/1550 cal)
Chef's Board
18meat, cheese & some other goodies
(1360 cal)Zero Proof
00 Spritz
8mionetto na aperitivo, crushed lemon, bubbles
(70 cal)Faux Me Twice
8non-alc. sauvignon blanc, strawberry, pineapple, smashed citrus
(110 cal)La Spezia
8pentire non-alcoholic, blood orange, honey, lemon, spiced salt
(80 cal)Phony Negroni
8st. agrestis, non-alcoholic
(90 cal)NA Sparkling Wine (Split)
8zonin, "cuvèe zero", veneto
(30 cal)Sauvignon Blanc 0.0
8miguel torres, "serena non-alc.", chile
(30 cal)Small Plates
View as PDFDaily Soup
Simple Salad
Arancini
crispy risotto, pecorino romano, crushed pepper blend, pesto aioli
Chopped Caesar Salad
grated grana padano, torn crouton, cracked pepper
Sicilian Meatballs
creamy polenta, rustic marinara, grana padano
Bruschetta Duo
roasted cherry tomato, house made ricotta, roasted butternut squash, brussels sprout leaf, crushed hazelnut
Entrees
Sunday Night Lasagna
short rib, italian sausage, rustic marinara, provolone, torn basil
Tortelloni Al Pomodoro
simple tomato sauce, burro fuso, heirloom cherry tomato, torn basil, grana padano
Spicy Rigatoni Vodka
italian sausage, crispy pancetta, shaved garlic, torn basil, grana padano
Bolognese
traditional meat sauce, pappardelle, grana padano, wild oregano, evoo
Shrimp Scampi
heirloom cherry tomato, bucatini, garlic confit, lemon, basil, grana padano, herb breadcrumb
Crushed Meatball Ragu
crispy pancetta, blistered onion, bucatini, pecorino, wild oregano
Brussels Sprout and Medjool Pizza
rendered pancetta, provolone, panna, lemon zest, aged pecorino
Tie Dye Margherita Pizza
mozzarella, fresh basil, evoo, red sauce, basil pesto
Trottole Chicken Pesto
sweet basil, shaved garlic, toasted pine nut, crispy caper
Strozzapreti
herb-roasted chicken, roasted mushroom, spinach, parmesan cream, toasted pine nut
Chicken Parmigiana Verde
crushed tomato, basil pesto, provolone, mozzarella, rigatoni alla vodka
Roasted Salmon
5caramelized romanesco, broccolini, fregola, basil pesto, lemon gremolata, affinato
North Italia in Riverton
At North Italia, we're passionate about more than just our crave-worthy Italian food menu. We put our all into every detail, creating an environment that lets you know you're in for something special. Every day there is a new delicious favorite made from scratch, like our Chef's daily pizzas, waiting to be discovered and devoured. A tempting assortment of wines, beer, and house-made cocktails give you endless ways to treat yourself. From the moment you walk through our doors, to your last scoops of budino at the end of a satisfying meal, you'll know you're in good hands.
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